Uploaded April 2024 | Updated September 2026, 2 weeks ago

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The "Schnitzelburg". Created at a bar in Louisville Ky, this was found on the Difford's guide. This is a great sipper featuring Cardamaro and bourbon. With hints of cherries, mint, grapes and oak from the bourbon, this is an interesting sip with an awesome name!!!

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Ingredients include:

60 mil/2 oz Bourbon
30 mil/1 oz Cardamaro (or and wine based Amaro)
7.5 mil/.25 oz Maraschino liqueur
7.5 mil/.25 oz Fernet Branca

Stir down with ice for 20 seconds
Serve over ice in a rocks glass.
Garnish with a lemon twist (Not shown)