Uploaded January 2024 | Updated September 2026, 7 hours ago
Welcome to Bonita's Kitchen! Today we will be making SHRIMP RING MEAL, Just a little meal put together using the shrimp from that tasty shrimp ring.... So Lovely!!. #affordable meals! See recipe posted below!!!
To view & download the full recipe, please view it here on our website:
bonitaskitchen.com
Our cookbooks link: bonitaskitchen.com/cookbook
Ingredients:
1 shrimp ring or shrimp of any type 2 garlic cloves
2 tbsp butter or margarine 1 tsp lemon juice
2 tbsp all-purpose flour 1 tsp sea salt
½ tsp pepper ½ onion powder
¼ cup parmesan cheese 1 stick green onion
¼ cup cream 1 cup vegetable broth or pasta water
pasta of choice
Method:
Cook pasta of choice and keep pasta water to use in recipe….Drizzle with olive oil to keep from sticking together.
First open package and rinse the shrimp off with cold water, remove all shrimp tails.
Then place the shrimp in bowl until ready to use..
After place a frying pan on the stove top on medium heat, add butter, let melt. Then add seasonings, grated garlic cloves or pressed.
Then stir together, after add flour, cream, parmesan and vegetable broth or pasta water. Continue stirring until it starts to thicken.
Add lemon juice then toss in the shrimp.
Just fold the shrimp into the mixture and use more broth or pasta water for more liquid if
needed.
Place pasta of choice in a big bowl and top with the roe and shrimp, toss together.
Top with more parmesan and shavings of green onion, serve with fresh rolls or garlic bread!!
Bonita’s Tips:
Use shrimp of choice and if they are raw cook them longer in the sauce. Making your favourite pasta and serve with a bread of choice.
Thank you for watching Bonita's Kitchen, and don't forget to subscribe for more Traditional Newfoundland Recipes and Cooking!
Welcome to Bonita's Kitchen! Today we will be making SHRIMP RING MEAL, Just a little meal put together using the shrimp from that tasty shrimp ring.... So Lovely!!. #affordable meals! See recipe posted below!!!
To view & download the full recipe, please view it here on our website:
bonitaskitchen.com
Our cookbooks link: bonitaskitchen.com/cookbook
Ingredients:
1 shrimp ring or shrimp of any type 2 garlic cloves
2 tbsp butter or margarine 1 tsp lemon juice
2 tbsp all-purpose flour 1 tsp sea salt
½ tsp pepper ½ onion powder
¼ cup parmesan cheese 1 stick green onion
¼ cup cream 1 cup vegetable broth or pasta water
pasta of choice
Method:
Cook pasta of choice and keep pasta water to use in recipe….Drizzle with olive oil to keep from sticking together.
First open package and rinse the shrimp off with cold water, remove all shrimp tails.
Then place the shrimp in bowl until ready to use..
After place a frying pan on the stove top on medium heat, add butter, let melt. Then add seasonings, grated garlic cloves or pressed.
Then stir together, after add flour, cream, parmesan and vegetable broth or pasta water. Continue stirring until it starts to thicken.
Add lemon juice then toss in the shrimp.
Just fold the shrimp into the mixture and use more broth or pasta water for more liquid if
needed.
Place pasta of choice in a big bowl and top with the roe and shrimp, toss together.
Top with more parmesan and shavings of green onion, serve with fresh rolls or garlic bread!!
Bonita’s Tips:
Use shrimp of choice and if they are raw cook them longer in the sauce. Making your favourite pasta and serve with a bread of choice.
Thank you for watching Bonita's Kitchen, and don't forget to subscribe for more Traditional Newfoundland Recipes and Cooking!
