Uploaded December 2016 | Updated September 2026, 3 weeks ago

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This BBQ vegan seitan pizza is amazing! In this video, I'll show you a bit of what I'm eating this week and why I'm falling in love with this new vegan meat and cheese. Check out the recipes below!

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VEGAN MOZZARELLA RECIPE:

VEGAN SEITAN RECIPE:
1 cup vital wheat gluten
1 tablespoon chili powder
1 tablespoon nutritional yeast
1 teaspoon garlic powder
3/4 cup water

Combine all of the dry ingredients in a large bowl and mix to combine.
Add in the water and stir until all the ingredients come together to form a ball.
Knead the dough for about 3 minutes until it springs back when pressed with your finger.
Cut the dough into chunks and place them in a single layer on the bottom of your electric pressure cooker.
Cover them barely with water and close the lid.
Cook on manual for 16 minutes.
Release the pressure and then carefully remove the lid away from you.

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