Uploaded November 2020 | Updated September 2026, 7 hours ago

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How to cook chicken Laoganma chilli oil
Ingredients:
Half sliced chicken breast
Half red pepper
Half green pepper
3 cloves fresh garlic
30g sliced onion
30g sliced carrots
1 teaspoon laoganma chilli oil
60ml water
Bit of potato starch to thicken the sauce

Condiments:
1 teaspoon dark soy sauce
Dash of cooking wine (shao xing wine)
¼ teaspoon salt
¼ teaspoon MSG
½ teaspoon sugar
½ teaspoon oyster sauce
Dash white pepper powder
Dash sesame oil
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