Uploaded March 2020 | Updated September 2026, 4 days ago
This video shows how to hang ribs PBC style in the Weber Smokey Mountain 22. I used the Weber hanger attachment (no longer offered) but there are other hanger options available online at Gateway Drums & Hunsaker which offer rib hangers for their equipment which will also work in the WSM 22. Thanks to Ruben at The Swine Life Backyard BBQ channel for allowing me to use a couple clips from his video comparing the Hunsaker and Gateway Rib hangers. I used rubs from Uncle Steve's Shakes and SNS GRILLS, along with some Huli Huli homemade sauce to go on the ribs. I used the large capacity charcoal basket and minion basket sponsored by Arbor Fabricating made for the WSM. This turned out to be a fast cook which only took 2.5 hours. The pit temp averaged about 275-290.
All music used is from the YouTube Music Library
Da Funky Rapsta
Wrong
Well Worth The Wait
Real Bad Girl
Sponsor- Arbor Fabricating
If you want to purchase a large capacity or minion basket, use the discount code PIF5 for a 10% off at checkout
arborfab.com/Grill-Cooker-Accessories_c_45.html
Affiliate- SNS GRILLS
SNS KAMADO, MAVERICK XR50
snsgrills.com/collections/grills
The Mad Swine Backyard BBQ channel
youtube.com/user/rdotalvarez79
Gateway Drums- Rib Hanger accessory
gatewaydrumsmokers.com/collections/gateway-drum-accessories
Hunsaker Smokers- Rib Hanger accessory
hunsakersmokers.com/products/rib-hanger-with-6-s-hooks
Huli Huli Sauce Recipe
1 C Ketchup
1/2 C apple cidar vinegar
1/4 cup brown sugar
1 C pineapple juice
2 Tb sesame oil
1/3 C soy sauce
2 Tb freshly minced ginger
2 Tb Worchestershire sauce
1 Tb lime juice
1/2 C honey
2 tsp salt
1/2 Tb black pepper
1/4 tsp cayenne pepper
1 Tb garlic powder
1 tsp onion powder
mix all ingredients in 2 qt sauce pot, bring to bubbly medium, then lower to simmer and stir frequently for 30 minutes to reduce down to right consistency. Use same day or store in fridge.
Maverick XR50 wireless Thermometer
snsgrills.com/collections/thermometers/products/xr-50
Click here to help us offset cost to produce the PIF channel
paypal.me/PhilNFlorence
Fire Dial Heat Diffuser Plate
https://bbqsmokermods.com/firedialtm-...
BBQGASKETS.COM
ItemSkuQtySubtotal 1/2" x 1/8" Nomex High Temp BBQ gasket smoker pit seal, self stick LL-121
WEBER SMOKEY MOUNTAIN 22.5 SMOKER
https://www.amazon.com/Weber-731001-M...
Flexible Gooseneck phone or wireless thermometer holder
amazon.com/Macally-Adjustable-Gooseneck-Smartphones-ClipMount/dp/B00O4VAGR8
This video shows how to hang ribs PBC style in the Weber Smokey Mountain 22. I used the Weber hanger attachment (no longer offered) but there are other hanger options available online at Gateway Drums & Hunsaker which offer rib hangers for their equipment which will also work in the WSM 22. Thanks to Ruben at The Swine Life Backyard BBQ channel for allowing me to use a couple clips from his video comparing the Hunsaker and Gateway Rib hangers. I used rubs from Uncle Steve's Shakes and SNS GRILLS, along with some Huli Huli homemade sauce to go on the ribs. I used the large capacity charcoal basket and minion basket sponsored by Arbor Fabricating made for the WSM. This turned out to be a fast cook which only took 2.5 hours. The pit temp averaged about 275-290.
All music used is from the YouTube Music Library
Da Funky Rapsta
Wrong
Well Worth The Wait
Real Bad Girl
Sponsor- Arbor Fabricating
If you want to purchase a large capacity or minion basket, use the discount code PIF5 for a 10% off at checkout
arborfab.com/Grill-Cooker-Accessories_c_45.html
Affiliate- SNS GRILLS
SNS KAMADO, MAVERICK XR50
snsgrills.com/collections/grills
The Mad Swine Backyard BBQ channel
youtube.com/user/rdotalvarez79
Gateway Drums- Rib Hanger accessory
gatewaydrumsmokers.com/collections/gateway-drum-accessories
Hunsaker Smokers- Rib Hanger accessory
hunsakersmokers.com/products/rib-hanger-with-6-s-hooks
Huli Huli Sauce Recipe
1 C Ketchup
1/2 C apple cidar vinegar
1/4 cup brown sugar
1 C pineapple juice
2 Tb sesame oil
1/3 C soy sauce
2 Tb freshly minced ginger
2 Tb Worchestershire sauce
1 Tb lime juice
1/2 C honey
2 tsp salt
1/2 Tb black pepper
1/4 tsp cayenne pepper
1 Tb garlic powder
1 tsp onion powder
mix all ingredients in 2 qt sauce pot, bring to bubbly medium, then lower to simmer and stir frequently for 30 minutes to reduce down to right consistency. Use same day or store in fridge.
Maverick XR50 wireless Thermometer
snsgrills.com/collections/thermometers/products/xr-50
Click here to help us offset cost to produce the PIF channel
paypal.me/PhilNFlorence
Fire Dial Heat Diffuser Plate
https://bbqsmokermods.com/firedialtm-...
BBQGASKETS.COM
ItemSkuQtySubtotal 1/2" x 1/8" Nomex High Temp BBQ gasket smoker pit seal, self stick LL-121
WEBER SMOKEY MOUNTAIN 22.5 SMOKER
https://www.amazon.com/Weber-731001-M...
Flexible Gooseneck phone or wireless thermometer holder
amazon.com/Macally-Adjustable-Gooseneck-Smartphones-ClipMount/dp/B00O4VAGR8
