Fluffy Low Carb Pumpkin Cake with Whipped Cream Cheese Frosting! @KetoUpgrade
Fluffy Low Carb Pumpkin Cake with Whipped Cream Cheese Frosting!  @KetoUpgrade
Uploaded November 2024 | Updated September 2026, 2 weeks ago
Wanted a simple keto pumpkin dessert for Thanksgiving different from others I have made in the past 4 years. So I took my Keto vanilla cake recipe and made some swaps to create a soft and moist pumpkin keto cake with a slightly sweetened cream cheese whipped cream frosting.

Stabilized Whipped Cream- youtu.be/KAcoVoEGjMk
Keto Pumpkin Roll Recipe- youtu.be/S7cwQ4Pp2R8
Keto Buttercream Frosting Recipe- youtu.be/xQQasWnk_sM 
Keto Cream Cheese Frosting Recipe- youtu.be/Q7c-DuGi4NM 

Ingredients, blog link and macros below!!!!

Blog- Ketoupgrade.info

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Amazon Affiliate Links for products I use and items I regularly buy on Amazon:

Wilton 9x13 Pan- amzn.to/4ecH3nV
Cupcake Tins I bought cheaper- amzn.to/3EKyDnB 
Colored Portion Scoops - amzn.to/3VX0fNF 
Nordic Ware Half Sheet Pans- amzn.to/3SZ7dzE 
Cooling Racks - amzn.to/3St6u8T 
Wilton decorating tip set - amzn.to/3N2qjTw 
Cheap set I bought mostly for the cake wheel- amzn.to/3F9r4rZ 
Wilton 8 inch Cake Pans - amzn.to/3nEkoHA 
Measuring spoons- amzn.to/3N07v7b 
Restaurant 10 in Spatulas- amzn.to/3Tq1ALd 
Restaurant 14 inch Spatula- amzn.to/3VUalP3 
Icing Spatula Set- amzn.to/3FavezS 
Hand Mixer I love - amzn.to/3PvULFu 
Kitchen Aide 5 qt. Mixer - amzn.to/3CxAd8K 
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Durelife golden monkfruit/erythritol - amzn.to/3LMS7eY
Lakanto golden monkfruit/erythritol sweetener- amzn.to/2ShMYTj
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Isopure Creamy Vanilla Whey Protein Isolate- amzn.to/3t2vjBs 
Isopure Unflavored whey protein isolate- amzn.to/2Saz1q9 
Coconut Flour - amzn.to/3shHjuu - I prefer great value organic coconut flour
Anthony's Xanthan Gum -amzn.to/3VAmhWQ

(As an Amazon Associate I earn from qualifying purchases)

Pumpkin Spice Blend I make

1/4 Cup Cinnamon
2 Tbs. Ginger
1 Tbs. Clove
1/2 Tbs. Nutmeg

Low Carb Pumpkin Cake Ingredients

5oz./140g/1/2 Cup+2 Tbs.- Avocado Oil/Coconut Oil or Softened Butter
196g/1 Cup - Brown 1:1 Erythritol Sweetener Blend (Sweetener Video to explain why I use this sweetener- youtu.be/vvSSp3kgyCs )
4 Eggs (Room Temp)
1 Tbs. Vanilla Extract or complimentary flavor to pumpkin
1- 1/4 Cups/10 oz. Pumpkin Puree
120 g/approximately 1+1/2 Cups - Unflavored Whey Protein Isolate
75 g/approximately 1/2 Cups + 2 Tbs. - Coconut Flour
1 tsp. Baking Powder
1/2 tsp. Anthony's Xanthan Gum
1 Tbs. Pumpkin Spice (any seasoning you like, to taste)
1 tsp. Cinnamon

1&1/2 tsp. Baking soda
2 tsp. Vinegar

Frosting I used:

8oz./1 Cup Softened Cream Cheese
8oz./1 Cup Heavy Whipping Cream
60g/1/2 Cup Powdered Sweetener (to taste)
Liquid or powdered stevia (optional, to taste)
1 tsp. Ground Cinnamon
1 tsp. Vanilla Extract (or any complimentary extract)

Blog to full recipe: ketoupgrade.info/post/keto-thanksgiving-pumpkin-cake-with-cinnamon-whipped-cream-cheese-frosting
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Fluffy Low Carb Pumpkin Cake with Whipped Cream Cheese Frosting!

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