Uploaded October 2023 | Updated September 2026, 1 week ago
The Philippines is the world’s 12th-largest country; an island paradise surrounded by the world’s great culinary cultures and the native home to plants like the coconut. So why is Filipino cuisine so unknown- and more than that, hated?
This week, we’re exploring Bangkok’s Pinoy subculture, visiting the best restaurants and navigating the migrant enclave to find the story of what Filipino food really is, why it’s so misunderstood, and how it became perceived as the black sheep of Southeast Asia.
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Please consider supporting OTR on Patreon and thanks so much to anyone who does; your support truly keeps us going. patreon.com/OTRontheroad
Website: OTRontheroad.com
Instagram: instagram.com/otr.offtherails/?igshid=YmMyMTA2M2Y%3D
FB: facebook.com/OTR-106170292218693
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0:00 - Introduction
1:23 - The History of Filipino Food
3:43 - First Feast
6:44 - Dish by Dish Through 5000 Years
9:47 - The Hidden Gem
13:48 - Why Does the World Hate Filipino Food?
16:37 - The Core of the Problem
18:39 - Pridi Banomyong
20:10 - Second Feast
23:16 - Challenges
27:14 - Palengke
28:39 - Flavors
33:25 - Halo Halo
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Video Credits:
youtu.be/efvyWGdLWbk
youtu.be/Pd0am2zDYZg
youtu.be/y846Ua5Ivco
youtu.be/0Ejjgaxj7Wg
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youtube.com/shorts/lOW1fk5PKzs?
youtu.be/5bUtAI6JA7Q
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youtu.be/Zu11VBFcy58
youtu.be/n4rut5VJ-Pg
youtu.be/EZWxr5c5cqc
The Philippines is the world’s 12th-largest country; an island paradise surrounded by the world’s great culinary cultures and the native home to plants like the coconut. So why is Filipino cuisine so unknown- and more than that, hated?
This week, we’re exploring Bangkok’s Pinoy subculture, visiting the best restaurants and navigating the migrant enclave to find the story of what Filipino food really is, why it’s so misunderstood, and how it became perceived as the black sheep of Southeast Asia.
-
Please consider supporting OTR on Patreon and thanks so much to anyone who does; your support truly keeps us going. patreon.com/OTRontheroad
Website: OTRontheroad.com
Instagram: instagram.com/otr.offtherails/?igshid=YmMyMTA2M2Y%3D
FB: facebook.com/OTR-106170292218693
-
0:00 - Introduction
1:23 - The History of Filipino Food
3:43 - First Feast
6:44 - Dish by Dish Through 5000 Years
9:47 - The Hidden Gem
13:48 - Why Does the World Hate Filipino Food?
16:37 - The Core of the Problem
18:39 - Pridi Banomyong
20:10 - Second Feast
23:16 - Challenges
27:14 - Palengke
28:39 - Flavors
33:25 - Halo Halo
-
Video Credits:
youtu.be/efvyWGdLWbk
youtu.be/Pd0am2zDYZg
youtu.be/y846Ua5Ivco
youtu.be/0Ejjgaxj7Wg
youtu.be/6dLr34IYGaw
youtu.be/5bUtAI6JA7Q
youtu.be/9rTczI3Y1qk
youtu.be/IoQ7dU9Dq08
youtu.be/33nVonMhfaU
youtu.be/-yRhTQoFVWk
youtu.be/2w2j31emP9s
youtu.be/NhNPeZt3rZE
youtu.be/AA6ZklPGYI8
youtu.be/aJ8P_G8amk4
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youtu.be/_xuMLlPPhtc
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