Uploaded November 2024 | Updated September 2026, 2 weeks ago

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The "Bank Robber". Created to celebrate John Dillinger's birthday, June 22nd. Brought to my attention my my very good friend Mark, @artistwithacocktail on IG, this is a great riff on a Boulevardier. Featuring one of my fav's, Punt e Mes, this is def menu-worthy!!

Ingredients include:

60 mil/2 oz Bourbon
15 mil/.5 oz Punt e Mes
15 mil/.5 oz Campari

Stir down with ice for 20-25 seconds
Serve "up" in a chilled cocktail glass
Garnish with an orange twist.