Thailand’s Best Food Market? Ancient Dishes and Lost Techniques with guest @theroamingcook @OTRontheroad
Thailand’s Best Food Market? Ancient Dishes and Lost Techniques with guest @theroamingcook  @OTRontheroad
Uploaded December 2022 | Updated September 2026, 2 weeks ago
Nang Loeng Market, built in 1899, is the oldest indoor market in Thailand. Here, just a short walk from the Imperial Palace, vendors still sell ancient and rare foods, preserving old traditions and making what is collectively some of the best food in Bangkok. It's a place we'd always wanted to truly understand, but had never had the chance to really dive deep into- the best food is, after all, only sold for a short time every morning.

So we took a trip to Nang Loeng with the idea of eating as much as we could, and, with the help of our friend Gary Butler the Roaming Cook, figuring out what it was that we might find to show us what Thai food looked like at the start of the 20th century.

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0:00 - Time Machine
1:24 - Morning at Nang Loeng
3:40 - Ancient Soup Noodles
6:26 - Gary Butler
7:48 - Khao Gaeng
12:20 - Bangkok in 1900
14:40 - The Rarest Food at the Market
16:45 - Beef Soup
19:10 - Conclusion
20:32 - All the Food
22:13 - Outro

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Video credits:

Old London Street Scenes (1903) - BFI
youtu.be/v-5Ts_i164c

Bangkok Floating Markets 1965
youtu.be/N0zTx-JGH2w

Thai Farm Food!! 3 HUGE VILLAGE MEALS - Unseen Thai + Lao Food on the Mekong River!!
youtu.be/DHZbDCO4e2U

The Last of Hong Kong’s Bouncing Noodle Masters
youtu.be/xMF3zpKK5yg

Bamboo-Pole Noodles (竹升面) - China Eats series 2016
youtu.be/yvgerxieSpo

A 0004 Old Bangkok Around 1931
youtu.be/HhynSchdRbg

Thailand, Siamese high society in 1919
youtu.be/J5dQdujL59Q

Gary Butler Clips:
youtube.com/@theroamingcook
Thailand’s Best Food Market? Ancient Dishes and Lost Techniques with guest @theroamingcookMakassar, Indonesia: A Food Trip to the Edge of the WorldWhere We Eat Off-Camera: OTRs 100th Video SpecialThe Most Controversial Bean in the WorldThe Amazing Story of Chef Manel, and an Invite Into Her Kitchen: Curry Crawl vol. 1How Garlic Took Over the (Culinary) WorldHoley Artisan Bakery: The Survivors of the Dhaka MassacreHow Chinese Food Changed Forever in Malaysias Tin MinesFrom The Work of the Devil to Fast Food French Fries: The Wild Story of PotatoesThe Surprising Story of Why We Eat a Morning MealThe 400-Year Story of Thailands Hot Dog in a PancakeSumatras Island of Headhunters: The Culture and Cuisine of the Toba Bataks
OTR Food & History |

Thailand’s Best Food Market? Ancient Dishes and Lost Techniques with guest @theroamingcook

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