Uploaded August 2022 | Updated September 2026, 55 minutes ago
✚ GEAR ✚
You can find most of the kitchen and camera gear I used to make this video in my Amazon shop. Buying things from my shop (even stuff you search for that’s not listed on the page) doesn't cost you anything extra and it helps to support this channel.
amazon.com/shop/norecipes easy Hiyashi Tantan Udon (坦々うどん) or cold sesame noodles are the perfect spicy udon recipe for hot summer days. With springy udon noodles in a rich and nutty chilled sesame broth topped with spicy beef and chili oil, this chilled version of Japanese tantanmen makes for a quick bowl of spicy udon noodles with a fun contrast of textures, tastes, and temperatures.
✚ORDER SPICY CHILI OIL✚
10% off Japanese ingredients from my pantry with coupon code: “MARCSFAVORITES”.
kokorocares.com/marc-matsumoto-favorite-picks
SUBSCRIBE TO MY SECRET RECIPE STASH ▶ marcsrecipes.com
Your membership supports my channel, and you get exclusive recipes weekly.
FULL COLD SESAME NOODLES RECIPE ▶ norecipes.com/cold-sesame-noodles-tantan-udon
INGREDIENTS
Cold Sesame Soup
3 tablespoons nerigoma (tahini will work)
1/2 cup chicken stock
1/2 cup soy milk
1/2 teaspoon salt
Spicy Beef Topping
1 tablespoon toasted sesame oil
10 grams garlic (1 large clove, grated)
8 grams ginger (small knob, peeled & grated)
1/2 teaspoon ground Sichuan pepper
2 teaspoons sugar
150 grams ground beef
1 tablespoon miso
1 tablespoon doubanjiang
1 tablespoon oyster sauce
For Serving Udon
2 servings udon noodles
1 scallion (greens thinly chopped)
1 teaspoon toasted sesame seeds
2 teaspoons chili oil (to taste)
✚ FOLLOW ME ✚
Instagram: instagram.com/norecipes
Pinterest: pinterest.com/norecipes
Facebook: facebook.com/NoRecipesSite
Twitter: twitter.com/norecipes
✚ PLATEWARE ✚
Get 5% off the Japanese plates, bowls and tableware I use in my videos with code: “NORECIPES”.
musubikiln.com/collections/marc-matsumotos-favorite-collection?ref=cuy6iqfm8s
KITCHEN TOOLS (10% off with "NORECIPES")
en.bentoandco.com/collections/marc-matsumotos-favorite-products?ref=norecipes
✚ GEAR ✚
You can find most of the kitchen and camera gear I used to make this video in my Amazon shop. Buying things from my shop (even stuff you search for that’s not listed on the page) doesn't cost you anything extra and it helps to support this channel.
amazon.com/shop/norecipes
✚ MUSIC ✚
https://soundstripe.com?fpr=norecipes
epidemicsound.com/referral/d7w0x3
INDEX:
0:00 Intro
0:59 Ingredients
1:56 Prepare Cold Soup
2:57 Prepare Vegetables
3:57 Stir-fry Spicy Beef
5:10 Boil Noodles
5:37 Chill Udon
6:22 Assemble Tantan Udon
7:40 Taste Test
#Noodles #coldnoodles #udon #summerrecipe
✚ GEAR ✚
You can find most of the kitchen and camera gear I used to make this video in my Amazon shop. Buying things from my shop (even stuff you search for that’s not listed on the page) doesn't cost you anything extra and it helps to support this channel.
amazon.com/shop/norecipes easy Hiyashi Tantan Udon (坦々うどん) or cold sesame noodles are the perfect spicy udon recipe for hot summer days. With springy udon noodles in a rich and nutty chilled sesame broth topped with spicy beef and chili oil, this chilled version of Japanese tantanmen makes for a quick bowl of spicy udon noodles with a fun contrast of textures, tastes, and temperatures.
✚ORDER SPICY CHILI OIL✚
10% off Japanese ingredients from my pantry with coupon code: “MARCSFAVORITES”.
kokorocares.com/marc-matsumoto-favorite-picks
SUBSCRIBE TO MY SECRET RECIPE STASH ▶ marcsrecipes.com
Your membership supports my channel, and you get exclusive recipes weekly.
FULL COLD SESAME NOODLES RECIPE ▶ norecipes.com/cold-sesame-noodles-tantan-udon
INGREDIENTS
Cold Sesame Soup
3 tablespoons nerigoma (tahini will work)
1/2 cup chicken stock
1/2 cup soy milk
1/2 teaspoon salt
Spicy Beef Topping
1 tablespoon toasted sesame oil
10 grams garlic (1 large clove, grated)
8 grams ginger (small knob, peeled & grated)
1/2 teaspoon ground Sichuan pepper
2 teaspoons sugar
150 grams ground beef
1 tablespoon miso
1 tablespoon doubanjiang
1 tablespoon oyster sauce
For Serving Udon
2 servings udon noodles
1 scallion (greens thinly chopped)
1 teaspoon toasted sesame seeds
2 teaspoons chili oil (to taste)
✚ FOLLOW ME ✚
Instagram: instagram.com/norecipes
Pinterest: pinterest.com/norecipes
Facebook: facebook.com/NoRecipesSite
Twitter: twitter.com/norecipes
✚ PLATEWARE ✚
Get 5% off the Japanese plates, bowls and tableware I use in my videos with code: “NORECIPES”.
musubikiln.com/collections/marc-matsumotos-favorite-collection?ref=cuy6iqfm8s
KITCHEN TOOLS (10% off with "NORECIPES")
en.bentoandco.com/collections/marc-matsumotos-favorite-products?ref=norecipes
✚ GEAR ✚
You can find most of the kitchen and camera gear I used to make this video in my Amazon shop. Buying things from my shop (even stuff you search for that’s not listed on the page) doesn't cost you anything extra and it helps to support this channel.
amazon.com/shop/norecipes
✚ MUSIC ✚
https://soundstripe.com?fpr=norecipes
epidemicsound.com/referral/d7w0x3
INDEX:
0:00 Intro
0:59 Ingredients
1:56 Prepare Cold Soup
2:57 Prepare Vegetables
3:57 Stir-fry Spicy Beef
5:10 Boil Noodles
5:37 Chill Udon
6:22 Assemble Tantan Udon
7:40 Taste Test
#Noodles #coldnoodles #udon #summerrecipe
