Sourdough Chestnut Roll | 天然酵種栗子卷 @autumn.kitchen
Sourdough Chestnut Roll | 天然酵種栗子卷  @autumn.kitchen
Uploaded January 2022 | Updated September 2026, 1 week ago
Chestnut roll, naturally leavened! Pair with chestnut spread and diced roasted chestnut, absolutely delicious!

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~Recipe yields 16 chestnut rolls ~

Sweet Stiff Starter
40g sourdough starter
120g high protein flour
55g water
20g sugar

Ingredients (Dough)
300g High protein flour (bread flour)
30g sugar
6g salt
160g milk
1 whole egg (55g)
30g unsalted butter
All of the sweet stiff starter

Fillings
200g chestnut spread
20g all purpose flour
5g cocoa powder
100g diced roasted chestnut

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糖硬種
40克 天然酵種
120克 高筋麵粉
55克 水
20克 糖

材料 (麵糰)
300克 高筋麵粉 (麵包粉)
30克 糖
6克 鹽
160克 牛奶
一顆鷄蛋 (55克)
30克 無鹽黃油
全部糖硬種

内陷
200克 栗子醬
20克 中筋麵粉
5克 可可粉
100克 剁碎甘慄仁

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Music used
Memories by Jonny Easton
Link: youtu.be/d-LvJ7Orhgg
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Sourdough Chestnut Roll | 天然酵種栗子卷

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