Uploaded October 2021 | Updated September 2026, 1 week ago

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Adding potato to dough yield a light and tender crumb. Purple potato makes the loaf color vibrant and beautiful. Encrusted with sesame make the loaf even more attractive!

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270g High protein flour (bread flour)
30g Wholewheat flour
60g sourdough starter
230g water
6g salt
90g mashed purple potato
white sesame for coating

*hydration adjust accordingly to flour used

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270克 高筋麵粉 （麵包粉）
30克 全麥麵粉
60克 天然酵種
230克 水
6克 鹽
90克 紫薯泥
適量芝麻

*水份根據使用的麵粉相應調整


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Music used
Only You by Jonny Easton
Link: youtu.be/8HAnRWMFAio