Uploaded October 2025 | Updated September 2026, 2 days ago

---

It’s pizza night at Milk Street! Christopher Kimball solves the problem of tough dough with his recipe for Easy-Stretch Yogurt Pizza Dough. Then, we show you how to turn your home kitchen into a pizzeria by comparing pizza steels and stones. We also figure out how to get a crisp-bottomed pizza using only a sheet pan with a recipe for Arrabbiata Slab Pizza. Finally, we share a French take on pizza, Tarte Flambée, which gets topped with bacon and caramelized onions.

Get the recipes for:
Easy-Stretch Yogurt Pizza Dough: bit.ly/46ANPCu
Arrabbiata Slab Pizza: bit.ly/3Wp7aQQ
Tarte Flambée: bit.ly/42nGCmI

Subscribe to Milk Street on YouTube: bit.ly/3kg5Lb3
Visit us at 177milkstreet.com/plans

Connect with us:
Facebook: facebook.com/cpkmilkstreet
Instagram: instagram.com/177milkstreet
TikTok: tiktok.com/@177milkstreet
Pinterest: pinterest.com/177milkstreet
Flipboard: flipboard.com/@177MilkStreet
Newsletter: 177milkstreet.com/newsletter

#MIlkStreet #MilkStreetTV #Pizza #PizzaNight #Pizzadough #slabpizza #pizzalover #pizzarecipe #pizzatime #pizzalovers #pizzadoughrecipe