Uploaded June 2017 | Updated September 2026, 5 hours ago

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Cookbook author and avid gardener, Linda Sawaya, gives us a tour of her kitchen garden. It's where she grows figs and green beans , squash and many other vegetables that she uses for her Lebanese inspired home cooking. Her childhood growing up in LA contained a family garden that looms large in her memories of her family and their home cooked meals.

Check out the video of her story: Cooking With Love: Alice's Kitchen
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Food Farmer Earth - a journey of wide discovery about our food
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