Uploaded September 2014 | Updated September 2026, 2 weeks ago
Koi Fish Watercolor painting on cold pressed acid-free paper using vegan watercolor paints from Colors of Nature. The paints are earth-friendly, petroleum-free, cruelty-free and also safe for children.
View the full review here: veganlovlie.com/2014/09/hurray-for-vegan-watercolor-paint.html
You can buy the print (or iPhone skin) on Society6 here: society6.com/teenujadahari/koi-fish-watercolor-painting-w4s_print#1=45
#vegancrafts #veganwatercolour #veganlovlie
Koi Fish Watercolor painting on cold pressed acid-free paper using vegan watercolor paints from Colors of Nature. The paints are earth-friendly, petroleum-free, cruelty-free and also safe for children.
View the full review here: veganlovlie.com/2014/09/hurray-for-vegan-watercolor-paint.html
You can buy the print (or iPhone skin) on Society6 here: society6.com/teenujadahari/koi-fish-watercolor-painting-w4s_print#1=45
#vegancrafts #veganwatercolour #veganlovlie
![What We Eat in a Day [Vegan] #9 | Veganlovlie - Fusion Mauritian Recipes
✿ Veganlovlie Recipes / What We Eat in a Day : It’s been a while since we did a video on what we eat. We have been focusing more on recipe videos lately but we thought once in a while we would feature what we eat, since we have had a few requests for these videos.
For that day, we started the day with our usual cup of tea with oat milk. While I was preparing breakfast, we each had a banana. For the first meal of the day, I made us some savoury oatmeal with vegetables. Its a great way to use up leftover vegetables and in this case, I added in some diced broccoli stalks, along with shredded cabbage and sweet corn. During Summer, we tend to just have two main meals a day. So we snacked on some fruits during the day. For dinner, I made some pan fried okra with a chickpea rougaille. We had these with brown rice.
Let us know if you would like to see more videos like this one. :)
Videos mentioned:
SPICED CRISPY OKRA RECIPE
► https://youtu.be/e8V4RL6T2hI?list=PLqZ7FSltmK4Ud7mfk9h_6NLfL1IDdujNa
Savoury Oatmeal with Vegetables and Black Beans -
► https://www.youtube.com/watch?v gWW_p92T4Q
Red Lentils and Oats Porridge -
► https://www.youtube.com/watch?v=xYDs7w95T08
Indian Grocery Haul #3 -
► https://www.youtube.com/watch?v=y9SH-1ZAxTs
Homemade Oat Milk -
► https://www.youtube.com/watch?v=pvMqattxJkU
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Teenuja (◕‿◕✿) + Kevin ⊂◉‿◉つ
Cameraman and Video Editing: Kevin Mangaroo (http://www.kevinmangaroo.com)
Audio credit:
- As We Go by The126ers
- 12 Mornings by Audionautix is licensed under a Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/)
- Kicked Up Pumps by Audionautix is licensed under a Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/)
Artist: http://audionautix.com/
- Beachfront Celebration by Kevin MacLeod (http://www.incompetech.com) #veganrecipes #vegan #veganlovlie What We Eat in a Day [Vegan] #9 | Veganlovlie - Fusion Mauritian Recipes](https://i.ytimg.com/vi/cVWy98S5rc4/mqdefault.jpg)
![What We Eat in a Day [Vegan] #4: Salad, Watercress Soup and Tofu Rougail
This episode is coming a little late but I hope it gives you some meal ideas for yourself. Enjoy.
If you want the recipe for the tofu rougail on the blog, its here: http://www.veganlovlie.com/2012/08/rougail-or-rougaille-morisyen-mauritian.html
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xoLovlie
http://www.veganlovlie.com
Special thanks:
Cameraman: Kevin Mangaroo (http://www.kevinmangaroo.com)
Audio credit: Room with a window - Jahhzar
Beachfront Celebration - Kevin MacLeod #veganlovlie What We Eat in a Day [Vegan] #4: Salad, Watercress Soup and Tofu Rougail](https://i.ytimg.com/vi/chF5F3Xhvwk/mqdefault.jpg)








