Uploaded April 2024 | Updated September 2026, 3 weeks ago
Learn how to make an easy slow cooker shredded chicken recipe perfect for meal prep! Delicious, tender shredded chicken breasts are well seasoned and effortless! Use this pulled chicken for tacos, burritos, sandwiches, chicken salad (I'm sharing one of my favorites!), and more.
High Quality Meat Deilivered | Butcher Box
*FREE CHICKEN BREAST FOR A YEAR || butcherbox.pxf.io/3e0kkv
📚 Order my Clean & Delicious Cookbook: amzn.to/3oxfBMS
👉🏻 Sign up for my emails (& never miss a recipe!): https://cleananddelicious.ck.page/weeklynewsletter
🖨 PRINT RECIPES:
SONOMA CHICKEN SALAD: cleananddelicious.com/sonoma-chicken-salad
SHREDDED CHICKEN BREAST: cleananddelicious.com/slow-cooker-shredded-chicken-breast
☀️ Watch my FREE 3-part, mind-body weight loss video training: thedontdiet.com
🛒 SHOP DANI'S FAVORITES: cleananddelicious.com/resources
🍲 Foods & Kitchen Tools In This Video:
Butcher Box: butcherbox.pxf.io/3e0kkv
Slow Cooker: amzn.to/49y2Vqu
My Kitchen Knife: amzn.to/3MVREVT
Favorite Sea Salt: amzn.to/3Qr6Mzt
Meal Prep Containers: amzn.to/3Pdzh2x
Recipes Mentioned:
Easy Chicken Salad: cleananddelicious.com/easy-rotisserie-chicken-salad-recipe
Avocado Chicken Salad: cleananddelicious.com/avocado-chicken-salad
Chicken Quesadillas: cleananddelicious.com/broccoli_and_chicken_quesadilla
Burrito Bowls: cleananddelicious.com/chicken-burrito-bowls
TIMESTAMPS
0:00 Intro
0:31 Shredded chicken is a great head-start ingredient
0:52 Let's talk 'chicken'
1:33 Slow-cooker or Crock-pot, what's the difference?
2:06 Adding the seasoning
3:07 Slow-cooker settings and timing
3:22 When it's done, shredding, storage, or enjoying
4:30 Sonoma Chicken Salad recipe
5:40 Finely dicing an onion
6:37 Mixing the ingredients together
7:01 Enjoy!
7:24 Find over 100 healthy recipes in the Clean & Delicious cookbook
SLOW COOKER SHREDDED CHICKEN BREAST RECIPE
2 pounds chicken breasts (3-5 breasts, depending on their size)
1 teaspoon sea salt
1 teaspoon black pepper
1 tablespoon garlic powder
1 teaspoon smoked paprika
1 teaspoon onion powder
1 teaspoon Italian seasoning
1 cup low-sodium chicken broth
INSTRUCTIONS
Place the chicken in the slow cooker in a single layer. Season with salt, pepper, garlic powder, smoked paprika, onion powder, and Italian seasoning.
Pour chicken broth over the seasoned chicken. I flip the chicken upside down and then upright again before placing it on the lid. Place the lid on and cook on low for 6 hours, until the chicken shreds easily with a fork.
Using two forks, shred the chicken (this can be done on a cutting board or right in the slow cooker).
NOTES
Transfer to an airtight container and store in the fridge for up to 5 days or in the freezer for up to 3 months.
This chicken is a great starter for chicken salad, tacos, sandwiches, burritos, and quesadillas.
NUTRITIONAL ANALYSIS (1/6th of recipe)
Calories: 187kcal | Carbohydrates: 2g | Protein: 33g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.02g | Cholesterol: 97mg | Sodium: 576mg | Potassium: 629mg | Fiber: 1g | Sugar: 0.2g | Vitamin A: 217IU | Vitamin C: 2mg | Calcium: 19mg | Iron: 1mg
Disclaimer: product links may include affiliate links.
#shreddedchicken #healthyrecipes #slowcookerrecipes
Learn how to make an easy slow cooker shredded chicken recipe perfect for meal prep! Delicious, tender shredded chicken breasts are well seasoned and effortless! Use this pulled chicken for tacos, burritos, sandwiches, chicken salad (I'm sharing one of my favorites!), and more.
High Quality Meat Deilivered | Butcher Box
*FREE CHICKEN BREAST FOR A YEAR || butcherbox.pxf.io/3e0kkv
📚 Order my Clean & Delicious Cookbook: amzn.to/3oxfBMS
👉🏻 Sign up for my emails (& never miss a recipe!): https://cleananddelicious.ck.page/weeklynewsletter
🖨 PRINT RECIPES:
SONOMA CHICKEN SALAD: cleananddelicious.com/sonoma-chicken-salad
SHREDDED CHICKEN BREAST: cleananddelicious.com/slow-cooker-shredded-chicken-breast
☀️ Watch my FREE 3-part, mind-body weight loss video training: thedontdiet.com
🛒 SHOP DANI'S FAVORITES: cleananddelicious.com/resources
🍲 Foods & Kitchen Tools In This Video:
Butcher Box: butcherbox.pxf.io/3e0kkv
Slow Cooker: amzn.to/49y2Vqu
My Kitchen Knife: amzn.to/3MVREVT
Favorite Sea Salt: amzn.to/3Qr6Mzt
Meal Prep Containers: amzn.to/3Pdzh2x
Recipes Mentioned:
Easy Chicken Salad: cleananddelicious.com/easy-rotisserie-chicken-salad-recipe
Avocado Chicken Salad: cleananddelicious.com/avocado-chicken-salad
Chicken Quesadillas: cleananddelicious.com/broccoli_and_chicken_quesadilla
Burrito Bowls: cleananddelicious.com/chicken-burrito-bowls
TIMESTAMPS
0:00 Intro
0:31 Shredded chicken is a great head-start ingredient
0:52 Let's talk 'chicken'
1:33 Slow-cooker or Crock-pot, what's the difference?
2:06 Adding the seasoning
3:07 Slow-cooker settings and timing
3:22 When it's done, shredding, storage, or enjoying
4:30 Sonoma Chicken Salad recipe
5:40 Finely dicing an onion
6:37 Mixing the ingredients together
7:01 Enjoy!
7:24 Find over 100 healthy recipes in the Clean & Delicious cookbook
SLOW COOKER SHREDDED CHICKEN BREAST RECIPE
2 pounds chicken breasts (3-5 breasts, depending on their size)
1 teaspoon sea salt
1 teaspoon black pepper
1 tablespoon garlic powder
1 teaspoon smoked paprika
1 teaspoon onion powder
1 teaspoon Italian seasoning
1 cup low-sodium chicken broth
INSTRUCTIONS
Place the chicken in the slow cooker in a single layer. Season with salt, pepper, garlic powder, smoked paprika, onion powder, and Italian seasoning.
Pour chicken broth over the seasoned chicken. I flip the chicken upside down and then upright again before placing it on the lid. Place the lid on and cook on low for 6 hours, until the chicken shreds easily with a fork.
Using two forks, shred the chicken (this can be done on a cutting board or right in the slow cooker).
NOTES
Transfer to an airtight container and store in the fridge for up to 5 days or in the freezer for up to 3 months.
This chicken is a great starter for chicken salad, tacos, sandwiches, burritos, and quesadillas.
NUTRITIONAL ANALYSIS (1/6th of recipe)
Calories: 187kcal | Carbohydrates: 2g | Protein: 33g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.02g | Cholesterol: 97mg | Sodium: 576mg | Potassium: 629mg | Fiber: 1g | Sugar: 0.2g | Vitamin A: 217IU | Vitamin C: 2mg | Calcium: 19mg | Iron: 1mg
Disclaimer: product links may include affiliate links.
#shreddedchicken #healthyrecipes #slowcookerrecipes
