Easy Keto Maple Pecan Sticky Bun Recipe! Monkey Bread! @KetoUpgrade
Easy Keto Maple Pecan Sticky Bun Recipe! Monkey Bread!  @KetoUpgrade
Uploaded December 2023 | Updated September 2026, 2 weeks ago
This year after figuring out keto cinnamon rolls I really thought I could figure out a recipe my mom made us every Christmas morning, maple walnut sticky buns, using Pillsbury biscuit dough. I never preferred walnuts so I changed it to pecan which incidentally are lower in carbs anyways. Only took me a couple of trials and some math to get something that looked exactly like the Christmas morning breakfast I've been missing.

Ingredients, blog link and macros below!!!!

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Keto Sticky Bun Ingredients:

DOUGH:
3 Eggs
48-96 g/1/4-1/2 Cup 1:1 Alternative Sweetener
74 g/3 oz. Salted Butter (melted) (add 1/2 tsp. salt if using unsalted)
6 oz./3/4 Cup Heavy Cream (Or mixture of heavy cream and Alternative low carb milk)
80 g/1 Cup (approximately) Unflavored Whey Protein Isolate
23 g/3 Tbs. Coconut Flour
33 g/7 Tbs. (approx.) Bamboo Fiber (Oat Fiber)
9 g/2-1/4 tsp. Baking Powder
9 g/2-1/4 tsp. Xanthan Gum
18 g/1 Tbs.+ 1-3/4 tsp. Grass fed Beef Gelatin

KETO MAPLE SYRUP:
320 g/2 Cups Allulose
Splash of Water
1 Tbs. + 1 tsp. Maple Extract
1 tsp. Liquid Stevia (more or less to taste)

56 g/1/2 Cup Chopped Pecans to sprinkle on the syrup (optional)

DIPPING MIXTURE:
112 g/1 Stick Salted Butter (melted)
192 g/1 Cup Granular 1:1 Sweetener
1 Tbs. Ground Cinnamon

Macros: 1 Sticky Bun
150 Calories
13g Fat
19g Total Carbs
3g Fiber
15g Sugar Alcohol
1 g Net Carbs
8 g Protein

Blog Post: ketoupgrade.info/post/keto-maple-pecan-sticky-buns
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Easy Keto Maple Pecan Sticky Bun Recipe! Monkey Bread!

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