Uploaded August 2020 | Updated September 2026, 3 weeks ago
Hey guys, so today I want to make a quick video on how to make something a lot of you guys have been requesting, cream soda. Now this recipe is almost a non-recipe in how simple it is, but honestly, the stuff I ended up with was really freakin good and some of the best cream soda I have had, so I don’t really see any reason to make it more complicated than it is.
Recipe:
1 Cup Sugar
1 Cup Water
3 teaspoons of Vanilla Extract
Soda Water
Hey guys, so today I want to make a quick video on how to make something a lot of you guys have been requesting, cream soda. Now this recipe is almost a non-recipe in how simple it is, but honestly, the stuff I ended up with was really freakin good and some of the best cream soda I have had, so I don’t really see any reason to make it more complicated than it is.
Recipe:
1 Cup Sugar
1 Cup Water
3 teaspoons of Vanilla Extract
Soda Water




![Cheddar Cheese Soup
Let’s make some cheddar cheese soup! This is one of my favorite recipes, especially when the weather is a little chilly outside. I am not a fan of the super heavy gloopy gloop punch you in the stomach with cheese version of this soup, but rather am a fan of a lighter version that showcases the sharpness of the cheddar, and honestly it’s pretty quick and simple. So that’s what I want to show you today, let’s jump into it!
0:00 Intro
0:20 Prep
1:50 Making the Roux
3:16 Finishing the Soup
Full Recipe: https://www.flavorlab.xyz/recipes/cheesesoup
Ingredients:
- 3 spring onions
- 2 carrots
- 4 oz [115 g] sharp cheddar cheese
- 1 quart [1L] chicken stock
- 3 Tbsp [8.5 g] butter
- 1/4 cup [35 g] all-purpose flour.
- Worcestershire sauce
- White (or Black Pepper)
- Tobasco (optional)
- Salt Cheddar Cheese Soup](https://i.ytimg.com/vi/Pf5fK2vOOnQ/mqdefault.jpg)





