Michael's Home Cooking | Cheese Ravioli in Pumpkin Sauce with Cucina Antica | Michael's Home Cooking @MichaelsHomeCooking | Uploaded 7 years ago | Updated 1 day ago
I make a wonderful Cheese Ravioli in a Pumpkin Sauce from Cucina Antica. The pumpkin sauce is made with imported san marzano tomatoes and pumpkin as well. I use store bought frozen cheese ravioli for a quick dinner that comes together in minutes.
Ingredients:
1 jar of Cucina Antica Tuscany Pumpkin Pasta Sauce (25 oz)
1/2 cup heavy cream
1/2 teaspoon red pepper flakes (or more)
I package of frozen cheese ravioli
Pecorino Romano, fresh basil and olive oil for garnish
Heat your pumpkin sauce with the 1/2 cup cream and red pepper if you choose to use the red pepper and cream. Heat till it bubbles for 3 to 5 minutes and keep warm.
Boil your ravioli according to package directions.
Drain your ravioli and serve with sauce and accompaniments.
This combination is VERY good, I sure hope you try it!
Link to Cucina Antica
http://www.cucina-antica.com
You will see all their products and can find the stores that sell their products.
Ingredients in the Tuscany Pumpkin Sauce: Pumpkin puree, water, imported san marzano tomatoes, heavy cream, honey, carrot puree, butter, sea salt, onions, garlic, citric acid, basil, black pepper, parsley, spices, rosemary, cinnamon, sage and xanthan gum
The cheese ravioli, I bought at the grocery store in the freezer section. They were $3.99 for a package that will feed two or three. There are LOUISA brand of the four cheese ravioli.
Background music from: http://www.incompetech.com
Song used: Tango de Manzana
You must be a resident of the lower 48 states of the USA for the olive oil giveaway.
I will choose a winner for the olive oil on Sept 14, 2017 by random draw via a random comment picker program, then announce the winner at the end of my Saturday Sept 16th video Good Luck!
The winner will be contacted by me via YouTube. The winner must answer me by Saturday Sept 23rd with your address and phone number via a private message on YouTube. If you win and do not know how to private message on youtube you need to ask me how to do that in comments on this video.
No private message with your information by Sept 23rd, you forfeit the olive oil and the win.
YouTube and Google have nothing to do with this giveaway. You cannot hold YouTube responsible, I Michael Clark am responsible for the giveaway.
Again if case you missed it... comments for the giveaway will NOT count after Sept 14, 2017
Please read everything above.
GOOD LUCK!
I did receive this product free of charge, but without monetary compensation. The views I express in this video are indeed my own and I would never lie to my valued viewers or subscribers.
~Michael Clark
Thank you for watching!
I make a wonderful Cheese Ravioli in a Pumpkin Sauce from Cucina Antica. The pumpkin sauce is made with imported san marzano tomatoes and pumpkin as well. I use store bought frozen cheese ravioli for a quick dinner that comes together in minutes.
Ingredients:
1 jar of Cucina Antica Tuscany Pumpkin Pasta Sauce (25 oz)
1/2 cup heavy cream
1/2 teaspoon red pepper flakes (or more)
I package of frozen cheese ravioli
Pecorino Romano, fresh basil and olive oil for garnish
Heat your pumpkin sauce with the 1/2 cup cream and red pepper if you choose to use the red pepper and cream. Heat till it bubbles for 3 to 5 minutes and keep warm.
Boil your ravioli according to package directions.
Drain your ravioli and serve with sauce and accompaniments.
This combination is VERY good, I sure hope you try it!
Link to Cucina Antica
http://www.cucina-antica.com
You will see all their products and can find the stores that sell their products.
Ingredients in the Tuscany Pumpkin Sauce: Pumpkin puree, water, imported san marzano tomatoes, heavy cream, honey, carrot puree, butter, sea salt, onions, garlic, citric acid, basil, black pepper, parsley, spices, rosemary, cinnamon, sage and xanthan gum
The cheese ravioli, I bought at the grocery store in the freezer section. They were $3.99 for a package that will feed two or three. There are LOUISA brand of the four cheese ravioli.
Background music from: http://www.incompetech.com
Song used: Tango de Manzana
You must be a resident of the lower 48 states of the USA for the olive oil giveaway.
I will choose a winner for the olive oil on Sept 14, 2017 by random draw via a random comment picker program, then announce the winner at the end of my Saturday Sept 16th video Good Luck!
The winner will be contacted by me via YouTube. The winner must answer me by Saturday Sept 23rd with your address and phone number via a private message on YouTube. If you win and do not know how to private message on youtube you need to ask me how to do that in comments on this video.
No private message with your information by Sept 23rd, you forfeit the olive oil and the win.
YouTube and Google have nothing to do with this giveaway. You cannot hold YouTube responsible, I Michael Clark am responsible for the giveaway.
Again if case you missed it... comments for the giveaway will NOT count after Sept 14, 2017
Please read everything above.
GOOD LUCK!
I did receive this product free of charge, but without monetary compensation. The views I express in this video are indeed my own and I would never lie to my valued viewers or subscribers.
~Michael Clark
Thank you for watching!
