Uploaded July 2026 | Updated September 2026, 2 weeks ago
Fresh Flour is loaded with good nutrients. But that really doesn't matter if your family won't eat what you're baking.
If you're new to fresh flour, you've probably realized there's a little bit of a learning curve, but if you know the right tips and tricks and you're choosing the right wheat berries for each type of recipe you'll have better results.
Learning to bake with fresh flour can be complicated, but it doesn't have to be.
Grab my full cheat sheet so you can start choosing the right wheats
👉 soulyrested.com/pantry
Use code SOULYRESTED to save on all the goodness from my favorite farming family that sells the best options:
Check it out here 👉 soulyrested.com/heritage
Fresh Flour is loaded with good nutrients. But that really doesn't matter if your family won't eat what you're baking.
If you're new to fresh flour, you've probably realized there's a little bit of a learning curve, but if you know the right tips and tricks and you're choosing the right wheat berries for each type of recipe you'll have better results.
Learning to bake with fresh flour can be complicated, but it doesn't have to be.
Grab my full cheat sheet so you can start choosing the right wheats
👉 soulyrested.com/pantry
Use code SOULYRESTED to save on all the goodness from my favorite farming family that sells the best options:
Check it out here 👉 soulyrested.com/heritage
