Wine and Gin?! It works, I promise - a BRAMBLE COCKTAIL with an Australian twist @BehindtheBar
Wine and Gin?! It works, I promise - a BRAMBLE COCKTAIL with an Australian twist  @BehindtheBar
Uploaded November 2023 | Updated September 2026, 2 weeks ago
I've used Australian Distilling Co Shiraz Gin for a twist on Dick Bradsell's Bramble cocktail, a fruity and fun gin drink.

60ml (1 ½ oz) Shiraz gin
20ml (⅔ oz) lemon juice
15ml (½ oz) creme de mure
2 blackberries (optional)
Top soda water
Glass: highball
Garnish: skewered blackberries and lemon wheels

Add all of your ingredients except the soda and creme de mure to your shaker tins, add ice and shake. ‘Dump’ into a highball glass, top with crushed ice and a dash of soda and then drizzle the creme de mure on top. Garnish and enjoy.

To explore the full Australian Distilling Co range online click here:

australiandistillingco.com.au


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Wine and Gin?! It works, I promise - a BRAMBLE COCKTAIL with an Australian twist

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