Two passion fruit cocktails you need to try - Old School & New School - Through the Mixing Glass @ThroughTheMixingGlass
Two passion fruit cocktails you need to try - Old School & New School - Through the Mixing Glass  @ThroughTheMixingGlass
Uploaded October 2022 | Updated September 2026, 1 day ago
Passion fruit syrup is one of my all-time favorite cocktail ingredients. It's tart, it's sweet, and it adds a delicious vibrancy to any cocktail.

In today's video, we're trying two cocktails featuring passion fruit syrup that I've never had before. One is new school and one is about as old school as it gets.

THE TURNBUCKLE: Created by Jen Akin
- 1 oz Cynar
- 3/4 oz Jamaican rum
- 3/4 oz lemon juice
- 1/2 oz passion fruit syrup
- 1/4 oz orgeat

TRIBUTE TO THE DEMERARA DRY FLOAT: Original by Don the Beachcomber, tribute created by Jim "Hurricane" Heyward
- 1 1/2 oz Jamaican rum
- 1 oz Demerara rum (float)
- 3/4 lime juice
- 3/4 passion fruit syrup

Check out The Atomic Grog's history of the Demerara Dry Float here: slammie.com/atomicgrog/blog/tag/demerara-dry-float

Passion fruit syrup recipe (FROZEN): punchdrink.com/recipes/jeff-beachbum-berrys-passion-fruit-syrup

Passion fruit syrup recipe (FRESH): cocktail-society.com/barkeeping/passion-fruit-syrup

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INSTAGRAM: @throughthemixingglass
FACEBOOK: @ThroughTheMixingGlass
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Two passion fruit cocktails you need to try - Old School & New School - Through the Mixing Glass

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