Tri-Tip Reversed Seared on the SNS Travel Kettle! Another GIVEAWAY! @beers-jackofbbq
Tri-Tip Reversed Seared on the SNS Travel Kettle! Another GIVEAWAY!  @beers-jackofbbq
Uploaded June 2022 | Updated September 2026, 2 weeks ago
Purchased a perfectly marbled Tri-Tip from a local butcher. Trio Country Meats! Seasoned with Postal Barbeque Mad Cow and we are giving away a bottle of the rub! Did a great reverse sear and it turned out amazing!

• Started with a really nice Tri-Tip from Trio Country Butcher triomeats.com
• Seasoned with Postal Barbeque Mad Cow Rub.
• Set up the SNS Travel Kettle direct and indirect cooking.
• Lit the charcoal in the Slow ‘N Sear to hold around 275 degrees.
• Placed the Tri-Tip on the indirect side until they reached about 80 degrees and then turned them over to promote even cooking until 110.
• Pulled them off and let the grill get nice and hot and started the sear.
• Seared for 30 seconds a side and kept flipping to avoid burning and then pulled them to rest.
• Let them rest for about 15 minutes before cutting into them.

Summary: The Tri-Tip from Trio Country Butcher and was really a nice cut of meat.

The Slow ‘N Sear Travel Kettle is a work of art. All of the features of the SNS 22” Kettle in a smaller package. The quality of the grill is amazing!

Postal Barbeque Mad Cow Rub Giveaway rules: Subscribe to Beers Jack of BBQ and leave a comment in this video. Also, need to subscribe to Postal Barbeque as well. Open to US and CAN. 2 Weeks after this video is released, we will pick a winner from the comments on this video and contact you for your address. Jabin will send the rub directly to the winner.

Postal Barbecue’s Channel: youtube.com/c/PostalBarbecue

Get some of Postal BBQ’s Rubs at postalbarbecue.com

• We are proud to now be an affiliate of Slow ‘N Sear Grills. Please use the link below to support our channel when purchasing from SNS Grills.

Get your own Slow ‘N Sear Travel Kettle: amzn.to/43Rbj34

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Tri-Tip Reversed Seared on the SNS Travel Kettle! Another GIVEAWAY!

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