Tofu / Bean Curd (Dau Hu) @RunAwayRice
Tofu / Bean Curd (Dau Hu)  @RunAwayRice
Uploaded October 2016 | Updated September 2026, 2 hours ago
Sharing an easy recipe for Tofu (Bean Curd). Make delicious and fragrant tofu at home with this 3-ingredient recipe. Enjoy fresh and healthy tofu any time!

Written recipe: runawayrice.com/main-dishes/tofu-dau-hu

Tools used in this video:

Vitamix 7500 amzn.to/2dOhYRr

Nut Milk Bag amzn.to/2dVHcC9

Cuisinart 755-26GD Chef's Classic Stainless 5-1/2-Quart Multi-Purpose Pot amzn.to/2dVz2Gy

Grade 90 Cheesecloth amzn.to/2dBwSvY

3-Piece Glass Measuring Cup Set amzn.to/2dvS08j

Tofu Maker amzn.to/2d6rRfQ

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Ingredients:

1/2 lb (approximately 1 1/3 cups) organic soybeans
10 cups water

1 cup water + 2 Tbsp distilled white vinegar (5% acidity)
**Note: Use 1/2 cup + 3 Tbsp for this recipe

Yields: 1 lb

Nguyên liệu:

225 g đâu nành (organic soy beans)
2.4 L nước
240 ml + 2 m. canh dấm trắng (chỉ dùng trong công thức khoảng 120 ml + 3 m. canh).

Dụng cụ khác:
khuôn cho đậu hũ dung tích chừng 1 L có đục lỗ chung quanh và đáy
vải lót khuôn (cheesecloth, grade 90 hay 60)
vật nặng để ép đậu, nặng từ 900 g – 1.3 K (lon soup, gói muối hay đường)

Làm được 450 g


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Music
Fretless Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
creativecommons.org/licenses/by/3.0
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Tofu / Bean Curd (Dau Hu)

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