Uploaded March 2026 | Updated September 2026, 2 weeks ago
Bake 6 sourdough loaves at once, no steam, no Dutch ovens, no juggling multiple bakes. A simple tray method for consistent results and easy scaling at home.
Learn how to judge bulk fermentation accurately using volume, not guesswork:
https://www.culinaryexploration.eu/sourdough-unchained-bulk-fermentation-chain
You can use Magnus 2.0, my free sourdough recipe calculator, to scale and adjust this recipe for your setup: https://www.culinaryexploration.eu/sourdough-calculator-signup
If you want to scale up and bake multiple loaves like this, I use the Ooni Halo Pro to keep things consistent and take the effort out of handling bigger doughs: https://www.culinaryexploration.eu/ooni-halo-pro-baking-kit
Get the full recipe, baker’s percentages, and method here:
https://www.culinaryexploration.eu/blog/six-loaves-one-bake
View the full list of equipment I use for all of my sourdough baking:
https://www.culinaryexploration.eu/my-baking-kit
Bake 6 sourdough loaves at once, no steam, no Dutch ovens, no juggling multiple bakes. A simple tray method for consistent results and easy scaling at home.
Learn how to judge bulk fermentation accurately using volume, not guesswork:
https://www.culinaryexploration.eu/sourdough-unchained-bulk-fermentation-chain
You can use Magnus 2.0, my free sourdough recipe calculator, to scale and adjust this recipe for your setup: https://www.culinaryexploration.eu/sourdough-calculator-signup
If you want to scale up and bake multiple loaves like this, I use the Ooni Halo Pro to keep things consistent and take the effort out of handling bigger doughs: https://www.culinaryexploration.eu/ooni-halo-pro-baking-kit
Get the full recipe, baker’s percentages, and method here:
https://www.culinaryexploration.eu/blog/six-loaves-one-bake
View the full list of equipment I use for all of my sourdough baking:
https://www.culinaryexploration.eu/my-baking-kit
