Uploaded May 2024 | Updated September 2026, 5 hours ago
Creating the "world's best" General Tso's Chicken at home sounds like a fun challenge! This recipe focuses on achieving a balance of sweet, tangy, and spicy flavors, with a crispy texture for the chicken. Here's how you can make it:
Ingredients
For the Chicken:
1 lb (450g) boneless, skinless chicken thighs, cut into 1-inch pieces
1 egg, beaten
1/2 cup cornstarch
1/4 cup all-purpose flour
Salt and pepper, to taste
Oil, for frying
For the Sauce:
3 tablespoons soy sauce
3 tablespoons hoisin sauce
2 tablespoons rice vinegar
2 tablespoons sugar
2 tablespoons water
1 tablespoon sesame oil
1 tablespoon cornstarch (mixed with 1 tablespoon water to make a slurry)
1 tablespoon minced garlic
1 tablespoon minced ginger
4-6 dried red chilies, adjust to taste
1/2 teaspoon red pepper flakes (optional, for extra heat)
Garnish:
Chopped green onions
Sesame seeds
Instructions
Prepare the Chicken:
Season the chicken pieces with salt and pepper.
In a bowl, mix the beaten egg with chicken. In another bowl, mix the cornstarch and flour.
Dip the chicken pieces in the cornstarch-flour mixture until well coated.
Fry the Chicken:
Heat oil in a deep fryer or a large pan to 350°F (175°C).
Fry the chicken pieces in batches until golden and crispy, about 3-4 minutes per batch. Remove and drain on paper towels.
Make the Sauce:
In a small bowl, combine soy sauce, hoisin sauce, rice vinegar, sugar, water, and sesame oil.
Heat a little oil in a pan over medium heat. Add minced garlic, ginger, dried red chilies, and red pepper flakes. Fry until fragrant, about 1-2 minutes.
Pour in the sauce mixture and bring to a simmer.
Add the cornstarch slurry to the pan, stirring constantly, until the sauce thickens.
Combine Chicken and Sauce:
Add the fried chicken to the pan with the sauce. Toss to coat all the pieces evenly.
Garnish and Serve:
Sprinkle with chopped green onions and sesame seeds.
Serve hot with steamed rice or noodles.
This recipe should give you a deliciously crispy and flavorful General Tso's Chicken that rivals the best takeout. Adjust the level of spice according to your preference to make it just right for you! Here are some of my favorite Products - Affiliate Links below
Waffle Maker: walmart.com/ip/Beautiful-Rotating-Belgian-Waffle-Maker-Cornflower-Blue-by-Drew-Barrymore/5113225077?wmlspartner=wlpa&selectedSellerId=0&utm_medium=product_shelf&utm_source=youtube
Air Fryer: target.com/p/ninja-air-fryer-pro-4-in-1-af141/-/A-90569368?ref=tgt_adv_xsf&AFID=google&CPNG=Appliances&adgroup=72-4&utm_medium=product_shelf&utm_source=youtube
Ninja Chop:
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Cutting Board
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Kitchen Aid
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E Griddle
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Cutting Boards
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Disclaimer:
Macros are estimated using ChatGPT and are not guaranteed to be accurate. Values can vary based on ingredients, brands, and measurements. Please calculate your own macros if precision is important.
🍳 Get my High Protein Low Carb cookbook — 15 recipes, instant download:
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Creating the "world's best" General Tso's Chicken at home sounds like a fun challenge! This recipe focuses on achieving a balance of sweet, tangy, and spicy flavors, with a crispy texture for the chicken. Here's how you can make it:
Ingredients
For the Chicken:
1 lb (450g) boneless, skinless chicken thighs, cut into 1-inch pieces
1 egg, beaten
1/2 cup cornstarch
1/4 cup all-purpose flour
Salt and pepper, to taste
Oil, for frying
For the Sauce:
3 tablespoons soy sauce
3 tablespoons hoisin sauce
2 tablespoons rice vinegar
2 tablespoons sugar
2 tablespoons water
1 tablespoon sesame oil
1 tablespoon cornstarch (mixed with 1 tablespoon water to make a slurry)
1 tablespoon minced garlic
1 tablespoon minced ginger
4-6 dried red chilies, adjust to taste
1/2 teaspoon red pepper flakes (optional, for extra heat)
Garnish:
Chopped green onions
Sesame seeds
Instructions
Prepare the Chicken:
Season the chicken pieces with salt and pepper.
In a bowl, mix the beaten egg with chicken. In another bowl, mix the cornstarch and flour.
Dip the chicken pieces in the cornstarch-flour mixture until well coated.
Fry the Chicken:
Heat oil in a deep fryer or a large pan to 350°F (175°C).
Fry the chicken pieces in batches until golden and crispy, about 3-4 minutes per batch. Remove and drain on paper towels.
Make the Sauce:
In a small bowl, combine soy sauce, hoisin sauce, rice vinegar, sugar, water, and sesame oil.
Heat a little oil in a pan over medium heat. Add minced garlic, ginger, dried red chilies, and red pepper flakes. Fry until fragrant, about 1-2 minutes.
Pour in the sauce mixture and bring to a simmer.
Add the cornstarch slurry to the pan, stirring constantly, until the sauce thickens.
Combine Chicken and Sauce:
Add the fried chicken to the pan with the sauce. Toss to coat all the pieces evenly.
Garnish and Serve:
Sprinkle with chopped green onions and sesame seeds.
Serve hot with steamed rice or noodles.
This recipe should give you a deliciously crispy and flavorful General Tso's Chicken that rivals the best takeout. Adjust the level of spice according to your preference to make it just right for you! Here are some of my favorite Products - Affiliate Links below
Waffle Maker: walmart.com/ip/Beautiful-Rotating-Belgian-Waffle-Maker-Cornflower-Blue-by-Drew-Barrymore/5113225077?wmlspartner=wlpa&selectedSellerId=0&utm_medium=product_shelf&utm_source=youtube
Air Fryer: target.com/p/ninja-air-fryer-pro-4-in-1-af141/-/A-90569368?ref=tgt_adv_xsf&AFID=google&CPNG=Appliances&adgroup=72-4&utm_medium=product_shelf&utm_source=youtube
Ninja Chop:
walmart.com/ip/The-Ninja-Express-Chop-Black-NJ100WM/1912769944?wmlspartner=wlpa&selectedSellerId=0&utm_medium=product_shelf&utm_source=youtube
Cutting Board
oxo.com/shop/kitchenware/utensils/2-piece-cutting-board-set.html?srsltid=AfmBOoqalR-F7elx4l2akBY_zOuKMItFvA38IIOgMD-vOsJx69dK26pvdsU&utm_medium=product_shelf&utm_source=youtube
Kitchen Aid
wayfair.com/KitchenAid%C2%AE--KitchenAid%C2%AE-Classic-Series-4.5-Quart-TiltHead-Stand-Mixer-K45SSOB-K45SSWH-L812-K~KAD1445.html?refid=FR49-KAD1445_33371415&PiID%5B%5D=33371415&utm_medium=product_shelf&utm_source=youtube
E Griddle
wayfair.com/Blackstone--Blackstone-ESeries-22-Electric-Tabletop-Griddle-8001-L827-K~BSTN1154.html?refid=FR49-BSTN1154&utm_medium=product_shelf&utm_source=youtube
Cutting Boards
oxo.com/shop/kitchenware/utensils/2-piece-cutting-board-set.html?srsltid=AfmBOorxSFLis1OtufDYWx79usVMvuh40s3N9qleBBUKk1xF0LQjwm0qj94&utm_medium=product_shelf&utm_source=youtube
Disclaimer:
Macros are estimated using ChatGPT and are not guaranteed to be accurate. Values can vary based on ingredients, brands, and measurements. Please calculate your own macros if precision is important.
🍳 Get my High Protein Low Carb cookbook — 15 recipes, instant download:
dkmkt.com/products/high-protein-low-carb-the-cooking-with-dave-cookbook
