Pulled Pork w/ Heath Riles Apple Rub: UDS : Lodge Cast Iron @BigLewBBQ
Pulled Pork w/ Heath Riles Apple Rub: UDS : Lodge Cast Iron  @BigLewBBQ
Uploaded August 2022 | Updated September 2026, 2 weeks ago
Making some delicious smoked pulled pork w/ Heath Riles BBQ & Grilling Apple Rub. I used my Lew Dat UDS and a Lodge 7qt Dutch Oven. Timeline: the smoker was lit at 7:30am, the pork but went in at 9:00am, it was put in the pot at approximately 1:45pm it came out of the smoker at 3:30pm, I pulled it at 5:00pm.
#heathrilesbbq #uds #lodgecastiron

YouTube channel mentioned: youtube.com/user/dougsdroid30

Unaffiliated Links: these links to some items seen in this video are provided solely for viewer information and convenience. I have no financial affiliation with these brands.
•Heat Riles BBQ & Grilling Apple Rub: heathrilesbbq.com/collections/rub-shakers/products/apple-rub-shaker
•UDS Parts dot Com: udsparts.com
•Cajun Pit Stix: cajunpitstix.com/#
•Looftlighter: Looft Lighter 1 | All-Electric Charcoal Starter | Super heated air reaches 1200°F in 60 sec | Lights all fuels: briquettes, fireplace logs, and more https://a.co/d/9gvs8e9

Affiliated Links: purchases made through these links for items used or mentioned in this video will cost the consumer nothing extra yet would help the Big Lew BBQ channel continue to bring great content to YouTube. Thank you for your support.

•Thermapen One: thermoworks.com/thermapen-one?tw=BLBBQ
•ThermoWorks Dash: thermoworks.com/dash/?tw=BLBBQ
•ThermoWorks Smoke: thermoworks.com/Smoke?tw=BLBBQ
•ThermoWorks SmokeX4: thermoworks.com/smokex4/?tw=BLBBQ
•Lodge 7qt #10 Dutch Oven: amzn.to/3KfDdMv
•Looftlighter X: amzn.to/3PQ0Nk1

Big Lew Videos Referenced in the ICards:
DIY Probe Port: youtu.be/5zYJ65WFCjw
Cast Iron Ribs: youtu.be/zA2BGiTpoxo
The Worst Heath Riles Rub: youtube.com/shorts/37DwYXpjmTs?feature=share
UDS build: youtu.be/icbbnqC6QDI
Pulled Pork w/ Heath Riles Apple Rub: UDS : Lodge Cast IronBacon & Cheddar Grits w/ Other Breakfast Items on a Rocket Stove!Balsamic Caramelized Onions: Monument Mesa GrillBavette w/ Balsamic ReductionThermoWorks: Part III, The Other ThermometersStanley (Thermos) Food Jar Cooking: Shrimp JambalayaCooking on the Denali 605 Pro #monumentgrillsJacked Up Oysters on the Ñuke Delta Grill, also Raw w/ Caviar.Je-Ne-Sais-Quoi Jambalaya: on a Wood Fired Rocket StoveChicken Fricassée: A Cajun Chicken Stew.Turkey Burgers, Sausage,Mushrooms, Haystack Onions, on Vortex Grate & FireDial #vortexbbq #firedialFried Chicken w/ Cajun Creole Garlic Butter by Heath Riles
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Pulled Pork w/ Heath Riles Apple Rub: UDS : Lodge Cast Iron

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