Uploaded June 2013 | Updated September 2026, 2 weeks ago

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Ingredients


60g Butter
200g Brown Sugar
350 ml Corn Syrup or Golden Syrup (Depending on where you live)
3 Eggs
20g Flour
10ml Vanilla
5g Cinnamon
100 g Pecans
1 Unbaked Pie Shell (9 Inch or 22 cm)

Once all ready to bake, place the pie in the oven on another tray ( this will help cook your base) at 180c or 350f for 50 mins.