Uploaded January 2014 | Updated September 2026, 2 weeks ago

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INGREDIENTS

Oil & Flour for the pan

195g Plain Flour
100g Caster Sugar
25g Baking Powder
8g Salt

1 Egg
125ml Milk
10ml Vanilla Extract
40ml Oil with no flavour like rice or vegetable

195g Plain Flour
220g packed Light-Brown Sugar
15g Ground Cinnamon
250ml Unsalted Butter, melted and cooled
Confectioners'/ Icing sugar, for dusting

Bake in a moderate oven (180c/375f) for 20 to 25 mins, make sure that you rotate in your oven half way though the cooking process to make sure you get a even bake.

Dust with the icing sugar just before serving