Uploaded January 2024 | Updated September 2026, 2 hours ago
Welcome to Greg's Kitchen / Greg Kantner
Subscribe ▶️ bit.ly/320nM55
Original Music and Video Editing - Michael Proffit
▶️ WEBSITE: gregs-kitchen.com
▶️ FACEBOOK: facebook.com/GregsKitchen
▶️ PRIVATE FACEBOOK GROUP: facebook.com/groups/gregskitchen
▶️ INSTAGRAM: instagram.com/gregs_kitchen
▶️ Pinterest: pinterest.com/gregskitchen
▶️MY AMAZON STORE (This is an affiliate link)
amazon.com/shop/gregskitchen
Get ready to tantalize your taste buds with this mouthwatering recipe for Bacon and Cranberry Brussels Sprouts! These little baby cabbages are roasted to perfection and topped with crispy bacon and sweet cranberries. The combination of flavors is absolutely divine. Don't forget to subscribe for more delicious recipes like this one!
_______________________________________________________________________
Find more recipes and videos on my website: gregs-kitchen.com
_______________________________________________________________________
Ingredients:
14 ounces Brussel sprouts, cleaned and halved
1/2 cup dried cranberries, reconstituted in water
4 strips of bacon cooked crisp and crumbled
1/2 cup pecans
2 tablespoons olive oil
1/2 cup honey
1/2 teaspoon of salt
Place the Brussel sprouts and pecans on a sheet tray in put in a preheated 400°F oven for 25 min
Half way through, turn the pecans.
Remove Brussel sprouts from oven and place in a medium size bowl.
Add bacon and cranberries, along with the pecans
Sprinkle with salt and a dash of olive oil.
Pour honey over mixture and mix well to combine.
Serve Warm
_______________________________________________________________________
Get/Print the recipe ▶️: gregkantner.com/blog/archives/13621
_______________________________________________________________________
▶️Contact Info
Greg's Kitchen
6923 Maynardville Pike #204
Knoxville, TN 37918-5346
Mama Vera's Contact info:
P.O. Box 1026
Marysville, Ohio 43040-9998
Ideas of what I use: amazon.com/shop/gregskitchen
Greg Kantner / Greg's Kitchen
Note: Some of the above links are affiliate links, meaning at no additional cost to you, we may receive a commission for your click through and purchase.
Welcome to Greg's Kitchen / Greg Kantner
Subscribe ▶️ bit.ly/320nM55
Original Music and Video Editing - Michael Proffit
▶️ WEBSITE: gregs-kitchen.com
▶️ FACEBOOK: facebook.com/GregsKitchen
▶️ PRIVATE FACEBOOK GROUP: facebook.com/groups/gregskitchen
▶️ INSTAGRAM: instagram.com/gregs_kitchen
▶️ Pinterest: pinterest.com/gregskitchen
▶️MY AMAZON STORE (This is an affiliate link)
amazon.com/shop/gregskitchen
Get ready to tantalize your taste buds with this mouthwatering recipe for Bacon and Cranberry Brussels Sprouts! These little baby cabbages are roasted to perfection and topped with crispy bacon and sweet cranberries. The combination of flavors is absolutely divine. Don't forget to subscribe for more delicious recipes like this one!
_______________________________________________________________________
Find more recipes and videos on my website: gregs-kitchen.com
_______________________________________________________________________
Ingredients:
14 ounces Brussel sprouts, cleaned and halved
1/2 cup dried cranberries, reconstituted in water
4 strips of bacon cooked crisp and crumbled
1/2 cup pecans
2 tablespoons olive oil
1/2 cup honey
1/2 teaspoon of salt
Place the Brussel sprouts and pecans on a sheet tray in put in a preheated 400°F oven for 25 min
Half way through, turn the pecans.
Remove Brussel sprouts from oven and place in a medium size bowl.
Add bacon and cranberries, along with the pecans
Sprinkle with salt and a dash of olive oil.
Pour honey over mixture and mix well to combine.
Serve Warm
_______________________________________________________________________
Get/Print the recipe ▶️: gregkantner.com/blog/archives/13621
_______________________________________________________________________
▶️Contact Info
Greg's Kitchen
6923 Maynardville Pike #204
Knoxville, TN 37918-5346
Mama Vera's Contact info:
P.O. Box 1026
Marysville, Ohio 43040-9998
Ideas of what I use: amazon.com/shop/gregskitchen
Greg Kantner / Greg's Kitchen
Note: Some of the above links are affiliate links, meaning at no additional cost to you, we may receive a commission for your click through and purchase.
