Uploaded February 2025 | Updated September 2026, 2 weeks ago
In this video, we will see how to make Mishti Doi, a rich and creamy Bengali dessert that is perfect for any occasion! This traditional sweet yogurt is made with caramelized sugar and thickened milk, resulting in a smooth, luscious texture with a deep, indulgent flavor. Mishti Doi is not just a dessert; it’s a cultural delight, loved for its balance of sweetness and tanginess. Whether you’re looking for a quick and easy dessert, a festive sweet, or simply want to try something new, this homemade Mishti Doi recipe is a must-try! It requires minimal ingredients and comes together effortlessly, making it perfect for celebrations or even an everyday treat. Serve it chilled for a refreshing, delicious experience that melts in your mouth.
#misthidoi #bengalidessert
Friends, do try this authentic Mishti Doi recipe at home and share it with your family and friends. Don’t forget to leave your feedback in the comments below. All the best and happy cooking!
Ingredients:
3/4 cup thick Curd
3 cup Milk
3/4 cup Sugar
In this video, we will see how to make Mishti Doi, a rich and creamy Bengali dessert that is perfect for any occasion! This traditional sweet yogurt is made with caramelized sugar and thickened milk, resulting in a smooth, luscious texture with a deep, indulgent flavor. Mishti Doi is not just a dessert; it’s a cultural delight, loved for its balance of sweetness and tanginess. Whether you’re looking for a quick and easy dessert, a festive sweet, or simply want to try something new, this homemade Mishti Doi recipe is a must-try! It requires minimal ingredients and comes together effortlessly, making it perfect for celebrations or even an everyday treat. Serve it chilled for a refreshing, delicious experience that melts in your mouth.
#misthidoi #bengalidessert
Friends, do try this authentic Mishti Doi recipe at home and share it with your family and friends. Don’t forget to leave your feedback in the comments below. All the best and happy cooking!
Ingredients:
3/4 cup thick Curd
3 cup Milk
3/4 cup Sugar
