Uploaded March 2019 | Updated September 2026, 1 hour ago
It’s time to discover the food that surrounds you! Follow us in this magical journey through the Swiss Jura to discover wild cooking.
If you are in Switzerland, don't hesitate to reserve a day or two with Maria Luisa Wenger. She will bring you on the forgotten paths of Swiss Jura and share her knowledge about what plant is edible, which one taste like cucumber or which one will cure your anguish. And the fish cooked in white wine and stuffed with wild herbs butter is just unforgettable!
You will find her here : https://www.doubsdenature.ch/index.php
Thank you to Jura & 3 Lakes Region for supporting our journey and thank you Maria-Luisa for everything you shared with us!
It’s time to discover the food that surrounds you! Follow us in this magical journey through the Swiss Jura to discover wild cooking.
If you are in Switzerland, don't hesitate to reserve a day or two with Maria Luisa Wenger. She will bring you on the forgotten paths of Swiss Jura and share her knowledge about what plant is edible, which one taste like cucumber or which one will cure your anguish. And the fish cooked in white wine and stuffed with wild herbs butter is just unforgettable!
You will find her here : https://www.doubsdenature.ch/index.php
Thank you to Jura & 3 Lakes Region for supporting our journey and thank you Maria-Luisa for everything you shared with us!
