Uploaded March 2023 | Updated September 2026, 3 hours ago
This week is Food Waste Action Week 2023 and Kenwood is proud to be supporting ‘Love Food Hate Waste’s’ third annual campaign to shine a light on how simple behaviours to reduce food waste can save time and money, and ultimately reduce the impact of food waste on climate change.
Did you know that 4.5 million tonnes of edible food is thrown away each year by UK households alone?! Even more shockingly, 25% of this wasted food is simply due to cooking, preparing or serving too much, costing UK households £3.5 billion each year!
The campaign aims to increase people’s confidence in ‘using up leftovers’ by promoting a range of skills that can be easily adopted but potentially have the greatest impact on reducing food waste in the home. To that end, in this week’s video, Mr Baker is showing you how to turn your Sunday roast leftovers into a deliciously cheesy traditional(ish) Scottish Rumbledethumps.
Fancy cooking along with Mr Baker and whipping up some Leftovers Rumbledethumps of your own? Find the full recipe over on the Kenwood Kids Club website, right here: kenwoodkidsclub.com/kids-club/archive/leftovers-rumbledethumps
Oh, and don’t forget to share the results with us right here in the Kenwood Kids Club!
Leftovers Rumbledethumps Ingredients:
- 800g mashed potato (or crushed new or roast potatoes)
- 400g carrot & swede mash
- 250g cabbage
- 200g mixed green vegetables
- ½tsp salt
- 1tsp freshly ground black pepper
- 30g butter (melted)
- 50g grated cheese
*Please note, this is what we used for ours, but feel free to adjust the recipe to use up whatever leftovers you have on hand…
If you do whip up Mr Baker’s Leftovers Rumbledethumps, be sure to share the results with us over on the Kenwood Kids Club website to be in with a chance of winning our Star Baker of the Month competition and getting your hands on a fabulous Kenwood Kids Club goodie bag - including an amazing Kenwood hand mixer! You can enter here: kenwoodkidsclub.com/competitions
Don’t forget to SUBSCRIBE - we post a brand new episode every Thursday at 4pm!
Join the Kenwood Kids Club: kenwoodkidsclub.com
#kenwoodcan #kenwoodkidsclub #lovefoodhatewaste #foodwasteactionweek
This week is Food Waste Action Week 2023 and Kenwood is proud to be supporting ‘Love Food Hate Waste’s’ third annual campaign to shine a light on how simple behaviours to reduce food waste can save time and money, and ultimately reduce the impact of food waste on climate change.
Did you know that 4.5 million tonnes of edible food is thrown away each year by UK households alone?! Even more shockingly, 25% of this wasted food is simply due to cooking, preparing or serving too much, costing UK households £3.5 billion each year!
The campaign aims to increase people’s confidence in ‘using up leftovers’ by promoting a range of skills that can be easily adopted but potentially have the greatest impact on reducing food waste in the home. To that end, in this week’s video, Mr Baker is showing you how to turn your Sunday roast leftovers into a deliciously cheesy traditional(ish) Scottish Rumbledethumps.
Fancy cooking along with Mr Baker and whipping up some Leftovers Rumbledethumps of your own? Find the full recipe over on the Kenwood Kids Club website, right here: kenwoodkidsclub.com/kids-club/archive/leftovers-rumbledethumps
Oh, and don’t forget to share the results with us right here in the Kenwood Kids Club!
Leftovers Rumbledethumps Ingredients:
- 800g mashed potato (or crushed new or roast potatoes)
- 400g carrot & swede mash
- 250g cabbage
- 200g mixed green vegetables
- ½tsp salt
- 1tsp freshly ground black pepper
- 30g butter (melted)
- 50g grated cheese
*Please note, this is what we used for ours, but feel free to adjust the recipe to use up whatever leftovers you have on hand…
If you do whip up Mr Baker’s Leftovers Rumbledethumps, be sure to share the results with us over on the Kenwood Kids Club website to be in with a chance of winning our Star Baker of the Month competition and getting your hands on a fabulous Kenwood Kids Club goodie bag - including an amazing Kenwood hand mixer! You can enter here: kenwoodkidsclub.com/competitions
Don’t forget to SUBSCRIBE - we post a brand new episode every Thursday at 4pm!
Join the Kenwood Kids Club: kenwoodkidsclub.com
#kenwoodcan #kenwoodkidsclub #lovefoodhatewaste #foodwasteactionweek
