Uploaded May 2026 | Updated September 2026, 2 weeks ago

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FIND YOUR COOKBOOKS, EBOOKS, RAMEN BOWLS, & SUSHI MASTERCLASS HERE: yeungmancooking.com

INGREDIENTS:
1 ripe banana
1/2 cup frozen blueberries
3 tbsp hemp hearts
1/4 cup coconut water
2 cups unsweetened soy milk
170g fava bean tofu
dash of maple syrup

DIRECTIONS:
1. Blend all of the ingredients on high until completely smooth