Uploaded May 2022 | Updated September 2026, 29 minutes ago
This Chicken Gnocchi Soup tastes just like Olive Gardens. If you have never gone to Olive Garden for their unlimited soup and salad then you are missing out. You can try all of their soups at one time (If you can eat that much 😂) The Pasta E Fagioli is my fave but this one is in second place. It is absolutely delicious.
Ingredients
2 Tbsp. olive oil
2 Chicken Breasts cubed
1/2 C Celery, chopped
1/2 C Onion, chopped
2-3 clove Garlic, minced
2 1/2 C Chicken Broth
1 C Matchstick Carrots
1 Tbsp. Italian Seasoning
3 C Half and Half
1 package 16 oz. Gnocchi
2 cups Spinach
Salt and Pepper to taste
Directions
1. Turn the Sauté function on and add the olive oil to the pot. Add your celery, onion, and garlic and sauté for a few minutes until softened. Season with salt and pepper.
2. Add in the chicken and cook for a couple more minutes.
3. Turn off the sauté function and add in the chicken broth, carrots, and Italian seasoning. Put on the pressure cooking lid and pressure cook on HIGH for 4 minutes. Do a QUICK RELEASE of the pressure.
4. Carefully open the lid and turn the sauté function back on. Add in the gnocchi, half and half, and spinach. Bring to a simmer and cook for several minutes until the gnocchi are tender.
5. Taste for seasoning and serve with bread.
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Hi! I am Jordan. I am a mom of 6. We live in Wichita, Kansas and are a military family. I make videos on feeding my family, cleaning up after my family, hauls and more!
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Instagram: mymomlife.yt
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This Chicken Gnocchi Soup tastes just like Olive Gardens. If you have never gone to Olive Garden for their unlimited soup and salad then you are missing out. You can try all of their soups at one time (If you can eat that much 😂) The Pasta E Fagioli is my fave but this one is in second place. It is absolutely delicious.
Ingredients
2 Tbsp. olive oil
2 Chicken Breasts cubed
1/2 C Celery, chopped
1/2 C Onion, chopped
2-3 clove Garlic, minced
2 1/2 C Chicken Broth
1 C Matchstick Carrots
1 Tbsp. Italian Seasoning
3 C Half and Half
1 package 16 oz. Gnocchi
2 cups Spinach
Salt and Pepper to taste
Directions
1. Turn the Sauté function on and add the olive oil to the pot. Add your celery, onion, and garlic and sauté for a few minutes until softened. Season with salt and pepper.
2. Add in the chicken and cook for a couple more minutes.
3. Turn off the sauté function and add in the chicken broth, carrots, and Italian seasoning. Put on the pressure cooking lid and pressure cook on HIGH for 4 minutes. Do a QUICK RELEASE of the pressure.
4. Carefully open the lid and turn the sauté function back on. Add in the gnocchi, half and half, and spinach. Bring to a simmer and cook for several minutes until the gnocchi are tender.
5. Taste for seasoning and serve with bread.
SUBSCRIBE to my channel for more videos from me! Thank you for the support!
See what I love on Amazon (My Amazon Storefront)
amazon.com/shop/mymomlife?ref=cm_sw_em_r_inf_own_mymomlife_dp_YmII2kjjdSNF9
Ninja Foodi (affiliate link)
amzn.to/3716Tdx
Hi! I am Jordan. I am a mom of 6. We live in Wichita, Kansas and are a military family. I make videos on feeding my family, cleaning up after my family, hauls and more!
Follow me:
Instagram: mymomlife.yt
Facebook: facebook.com/My-Mom-Life-101387694938151
Blog: mymomlifeyt.blogspot.com
Pinterest: pinterest.com/mymomlifeyt/pins
Business & Collaboration Inquires: mymomlife.yt@gmail.com
Music- epidemicsound.com/music/featured
