Uploaded June 2026 | Updated September 2026, 2 weeks ago
In this video we will see how to make Handmade Fresh Pasta Recipe in Tamil, a simple and satisfying way to prepare soft, fresh pasta at home using just a few basic ingredients. Homemade pasta has a special taste and texture that you can’t get from store-bought pasta — it’s tender, silky, and cooks quickly. Once you try fresh pasta, you’ll love how comforting and restaurant-style it feels, even with a simple sauce.
This recipe is perfect for beginners who want to try fresh egg pasta at home without any fancy machines. The dough is easy to knead, smooth to roll, and can be shaped into your favorite pasta styles. Fresh pasta pairs beautifully with a creamy white sauce, and in this video we’ll also show you how to make a rich and smooth white sauce with butter, garlic, milk, cream, pepper, and a simple roux base. The result is a delicious, creamy pasta that’s perfect for lunch, dinner, or even special weekend meals.
This handmade pasta recipe is a great choice for family dinners, date nights, or when you want to impress guests with something homemade. You can also customize it by adding veggies, mushrooms, or chicken to the sauce. Serve it hot with a sprinkle of pepper and enjoy a comforting bowl of creamy pasta made completely from scratch!
Friends, please do try this Handmade Fresh Pasta recipe at home and share it with your friends and family. Also, please do share your feedback about the recipe in the comments below. All the best and happy cooking!
Ingredients:
1.5 cup Maida
2 Eggs
1/4 tsp Salt
1.5 tsp Oil
For white sauce:
2 tbsp Butter
2 tsp Maida
1 tsp Garlic
1.5 cup Milk
1/2 cup Cream
Salt
1/2 tsp pepper
In this video we will see how to make Handmade Fresh Pasta Recipe in Tamil, a simple and satisfying way to prepare soft, fresh pasta at home using just a few basic ingredients. Homemade pasta has a special taste and texture that you can’t get from store-bought pasta — it’s tender, silky, and cooks quickly. Once you try fresh pasta, you’ll love how comforting and restaurant-style it feels, even with a simple sauce.
This recipe is perfect for beginners who want to try fresh egg pasta at home without any fancy machines. The dough is easy to knead, smooth to roll, and can be shaped into your favorite pasta styles. Fresh pasta pairs beautifully with a creamy white sauce, and in this video we’ll also show you how to make a rich and smooth white sauce with butter, garlic, milk, cream, pepper, and a simple roux base. The result is a delicious, creamy pasta that’s perfect for lunch, dinner, or even special weekend meals.
This handmade pasta recipe is a great choice for family dinners, date nights, or when you want to impress guests with something homemade. You can also customize it by adding veggies, mushrooms, or chicken to the sauce. Serve it hot with a sprinkle of pepper and enjoy a comforting bowl of creamy pasta made completely from scratch!
Friends, please do try this Handmade Fresh Pasta recipe at home and share it with your friends and family. Also, please do share your feedback about the recipe in the comments below. All the best and happy cooking!
Ingredients:
1.5 cup Maida
2 Eggs
1/4 tsp Salt
1.5 tsp Oil
For white sauce:
2 tbsp Butter
2 tsp Maida
1 tsp Garlic
1.5 cup Milk
1/2 cup Cream
Salt
1/2 tsp pepper
