Uploaded June 2023 | Updated September 2026, 3 weeks ago

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Today, I'm going to walk you through making some backyard bbq grilled pork chops on the weber kettle for dinner. Oftentimes, I forget how much I like pork chops, but every time I grill them up, I am quickly reminded. We fired our grill up to around 300-325 and reverse seared them with some Hickory wood and kingsford charcoal.

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