Uploaded June 2014 | Updated September 2026, 2 weeks ago
Amazing dessert treats that anyone can make !! Let me show you how to make desserts that you won't forget. New videos uploaded every Wednesday, so SUBSCRIBE NOW !!
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Ingredients - Makes about 20 standard size Churros
250ml water
125g butter (unsalted)
5g salt
20g caster sugar
250g Gluten Free Flour or Plain Flour
3 eggs
To make the cinnamon sugar
125g sugar
10g cinnamon
Fry in either Canola or Vegetable Oil - about 3 cm deep is what I used.
Use a star tip in your piping bag to get the line effect. Serve a.s.a.p.
To make the chocolate dipping sauce
125g of dark chocolate melts
100ml of hot milk
pinch of chilli power if you want some extra kick
AND ENJOY DESSERT JUNKIES :-)
Amazing dessert treats that anyone can make !! Let me show you how to make desserts that you won't forget. New videos uploaded every Wednesday, so SUBSCRIBE NOW !!
youtube.com/msdessertjunkie
FOLLOW ME ON FACEBOOK facebook.com/msdessertjunkie
STALK ME ON TWITTER twitter.com/msdessertjunkie
HAPPY SNAPS GO HERE ON INSTAGRAM - msdessertjunkie
VLOG CHANNEL - youtube.com/junkienet
Ingredients - Makes about 20 standard size Churros
250ml water
125g butter (unsalted)
5g salt
20g caster sugar
250g Gluten Free Flour or Plain Flour
3 eggs
To make the cinnamon sugar
125g sugar
10g cinnamon
Fry in either Canola or Vegetable Oil - about 3 cm deep is what I used.
Use a star tip in your piping bag to get the line effect. Serve a.s.a.p.
To make the chocolate dipping sauce
125g of dark chocolate melts
100ml of hot milk
pinch of chilli power if you want some extra kick
AND ENJOY DESSERT JUNKIES :-)










