Uploaded October 2014 | Updated September 2026, 2 weeks ago

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Ingredients - Makes Approximately 12 Doughnuts
210 g Plain Flour
20g Baking Powder
Pinch of Bi-Carb Soda/ Baking Soda
Pinch of Salt

20g of Pumpkin Pie Spice or make your own using the ratio below

60ml canola or vegetable oil
40g unsalted butter, melted
80ml buttermilk
150g pumpkin puree
120g brown sugar
1 egg

cooking spray to grease your doughnut tin

Pumpkin Spice - Use these ratios to make up your mix

3 parts ground cinnamon
1 part ground ginger
1 part ground nutmeg
1/2 part ground cloves
1/2 part ground allspice