Uploaded July 2024 | Updated September 2026, 8 hours ago
You can get my favorite cookware from Made In today with a 10% off discount on your first order over $100 using my link - madein.cc/0724-antichef
All the various ways Julia Child cooks an egg from Mastering the Art of French Cooking... and HB eggs from The Way to Cook.
epic Jacques Pepin omelette video: youtu.be/X1XoCQm5JSQ?si=mJhiDgfc4NxQFz47
00:00 Welcome to the Egg-A-Thon!
01:36 Oeufs en Cocotte
05:35 Shirred Egg
08:20 Poached Eggs
11:31 Perfect Hard-Boiled Eggs
16:06 Scrambled Eggs
23:08 Omelettes... (the finale)
Support the Channel
Patreon → patreon.com/antichef
Follow Me On
Instagram → instagram.com/antichefjamie
🚩Julia's Mastering the Art of French Cooking Vol 1 & 2:
amzn.to/3lTownp
🚩What I Use (Amazon Store)
amazon.com/shop/antichefjamie
(As an Amazon Associate, I earn from qualifying purchases)
Music: epidemicsound.com & artlist.io
#jamieandjulia #juliachild #antichef #eggs
Ingredients:
lots o' eggs
butter
cream
herbs
(i might and probably will post more detail later...)
You can get my favorite cookware from Made In today with a 10% off discount on your first order over $100 using my link - madein.cc/0724-antichef
All the various ways Julia Child cooks an egg from Mastering the Art of French Cooking... and HB eggs from The Way to Cook.
epic Jacques Pepin omelette video: youtu.be/X1XoCQm5JSQ?si=mJhiDgfc4NxQFz47
00:00 Welcome to the Egg-A-Thon!
01:36 Oeufs en Cocotte
05:35 Shirred Egg
08:20 Poached Eggs
11:31 Perfect Hard-Boiled Eggs
16:06 Scrambled Eggs
23:08 Omelettes... (the finale)
Support the Channel
Patreon → patreon.com/antichef
Follow Me On
Instagram → instagram.com/antichefjamie
🚩Julia's Mastering the Art of French Cooking Vol 1 & 2:
amzn.to/3lTownp
🚩What I Use (Amazon Store)
amazon.com/shop/antichefjamie
(As an Amazon Associate, I earn from qualifying purchases)
Music: epidemicsound.com & artlist.io
#jamieandjulia #juliachild #antichef #eggs
Ingredients:
lots o' eggs
butter
cream
herbs
(i might and probably will post more detail later...)










