Uploaded February 2019 | Updated September 2026, 33 minutes ago
This is a simple way to make my version of dirty rice in the Instant pot. You can also make this in any pressure cooker to save time or just on the stovetop. It's delicious, easy to make and filling. Feel free to make it yours, add some sausage, spices are to taste.
My social media:
YouTube: youtube.com/c/picklesbbqandcooking
Instagram: intragram.com/picklecooking Recipe:
1 lb ground beef
1 green bell pepper diced
1 medium onion diced
3-4 garlic cloves minced
2 stalks celery diced
2 C long grain rice
2 1/2 C broth of your choice - chicken, beef, veg
1 T Cajun Seasoning, Tony's works well
1 T Worcestershire Sauce
1 T Hot sauce of choice, adjust to your taste
1/2 pound diced chicken liver (substitute sausage if you can't do it, but it's reallllly good) :)
Turn the Instant Pot to saute and brown the beef Pull once browned, leave the oil to brown the veggies
Put in the onions, followed by the garlic after a minute. Saute for 2 minutes.
Add the diced celery then make a space for the livers or sausage and saute for a few minutes.
Return the ground meat back to the pot, add the green peppers, the rice and broth.
Add your spices.
Stir, then turn off saute, put the lid on and set to manual high pressure for 4 minutes. When the instant pot is done and on warm (L00:00) wait for ten minutes then turn to venting.
Pull the lid once the button has dropped, stir and serve.
It's a quick meal and so good. Top with chopped tomatoes, parsley, more hot sauce, whatever you like.
Thanks for stopping by! Comment, Like, Share, Subscribe or just smash all the buttons, but definitely smash this meal.
This is a simple way to make my version of dirty rice in the Instant pot. You can also make this in any pressure cooker to save time or just on the stovetop. It's delicious, easy to make and filling. Feel free to make it yours, add some sausage, spices are to taste.
My social media:
YouTube: youtube.com/c/picklesbbqandcooking
Instagram: intragram.com/picklecooking Recipe:
1 lb ground beef
1 green bell pepper diced
1 medium onion diced
3-4 garlic cloves minced
2 stalks celery diced
2 C long grain rice
2 1/2 C broth of your choice - chicken, beef, veg
1 T Cajun Seasoning, Tony's works well
1 T Worcestershire Sauce
1 T Hot sauce of choice, adjust to your taste
1/2 pound diced chicken liver (substitute sausage if you can't do it, but it's reallllly good) :)
Turn the Instant Pot to saute and brown the beef Pull once browned, leave the oil to brown the veggies
Put in the onions, followed by the garlic after a minute. Saute for 2 minutes.
Add the diced celery then make a space for the livers or sausage and saute for a few minutes.
Return the ground meat back to the pot, add the green peppers, the rice and broth.
Add your spices.
Stir, then turn off saute, put the lid on and set to manual high pressure for 4 minutes. When the instant pot is done and on warm (L00:00) wait for ten minutes then turn to venting.
Pull the lid once the button has dropped, stir and serve.
It's a quick meal and so good. Top with chopped tomatoes, parsley, more hot sauce, whatever you like.
Thanks for stopping by! Comment, Like, Share, Subscribe or just smash all the buttons, but definitely smash this meal.
