Better Than Takeout! Chicken with Ginger and Sprouts @KhoanVong
Better Than Takeout! Chicken with Ginger and Sprouts  @KhoanVong
Uploaded December 2023 | Updated September 2026, 12 hours ago
Fresh, light, and full of flavor — this Chicken with Ginger and Bean Sprouts stir-fry is the perfect quick and healthy Chinese dish you can make in minutes! 🥢

Tender chicken, crisp bean sprouts, and fragrant ginger come together in a simple yet delicious sauce. It’s a classic home-style recipe that’s easy to cook, full of aroma, and tastes just like your favorite Chinese restaurant dish.

🍳 Ingredients:

½ chicken breast (thinly sliced)

1 bowl bean sprouts

1 spring onion (chopped)

2 cloves garlic (minced)

30g onion (sliced)

10g ginger (julienned)

Dash of Shao Xing cooking wine

A few shakes of white pepper powder

60ml water

¼ tsp salt

¼ tsp MSG (optional)

½ tsp oyster sauce

½ tsp light soy sauce

Potato starch (for thickening)

🔥 Cooking Tips:

Stir-fry the chicken quickly over high heat to keep it juicy and tender.

Add the bean sprouts at the end to keep them crisp and fresh.

Use fresh ginger — it gives the dish its signature fragrance and flavor.

Adjust the salt and soy sauce to your taste preference.

🍽️ Serving Ideas:

Serve this Chicken with Ginger and Bean Sprouts with steamed jasmine rice or noodles for a light yet satisfying meal. Perfect for lunch or dinner when you want something fast, healthy, and full of flavor!

💡 Why You’ll Love This Recipe:
✔️ Quick & easy (ready in under 15 minutes)
✔️ Fresh, healthy, and flavorful
✔️ Authentic Chinese home-style stir-fry
✔️ Perfect for weeknights

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#ChickenGingerBeanSprouts #ChineseFood #StirFryRecipe #HealthyDinner #HomemadeTakeout #ChineseCooking #QuickDinner
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Better Than Takeout! Chicken with Ginger and Sprouts

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