Tess Cooks 4u | BEST Side Dish Ideas For A Memorial Day Celebration | Side Dish Recipes @TessCooks4u | Uploaded May 2024 | Updated October 2024, 4 hours ago.
Here are several tasty side dish recipes for those Memorial Day Holiday get togethers. Full recipes below. Enjoy.
#memorialday #cooking #cookingvideo #food #recipes #recipevideo #sidedish #sidedishrecipe
How To Make BBQ Baked Beans & Beef Bacon
youtube.com/watch?v=Gu5cffgH64E
INGREDIENTS:
1/2 pd. bacon diced and cooked until crispy around edges
1 cup finely diced onions
2 - 40oz cans Great Northern Beans - rinsed and drained
1 cup tomato sauce
2 tbsp. tomato paste
1/2-1 cup water (as needed)
2 tbsp. mustard
1/2 cup brown sugar
1/2 cup molasses
1 tbsp. Worcestershire sauce
2 tbsp. apple cider vinegar
1/4 tsp. salt
1/4 tsp. black pepper
1/4 tsp. garlic powder
1/4 tsp. onion powder
Cook bacon and onions on medium heat until bacon edges are crispy and onions are tender.
Add mixture in with beans.
Add remaining ingredients and stir to combine.
Bake at 350 degrees Farenheit covered for 1 hr. 15 minutes to 1 hr. 30 minutes.
Stir every 30 minutes and add water if/as needed.
Enjoy.
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How To Make PEA SALAD | THE BEST Pea Salad Recipe
youtube.com/watch?v=o2gxNUlSy7U&t=51s
INGREDIENTS:
2 - 16oz bags of frozen peas - thawed to room temp
1/2 cup cooked crumbled bacon
6 oz. finely cubed cheddar cheese
3/4 cup finely diced red onion
Sauce:
3/4 cup mayonnaise
3/4 cup sour cream
1 Tbsp. sugar
2 Tbsp. white vinegar
1 Tbsp. fresh lemon juice
1/2 tsp. kosher or sea salt
1/2 tsp. white or black pepper
1 tsp. dried dill weed
*Mix together well.
In a large bowl combine ingredients and sauce. Mix well and refrigerate for 1-2 hours before serving.
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The BEST Amish Deli Style Potato Salad Recipe
youtube.com/watch?v=OoS95Kz7Cxs&t=3s
INGREDIENTS:
3-4 pounds of diced cooked potatoes - I used Russet
1/4 to 1/2 cup finely diced onion
1/2 to 1 cup finely diced celery
3-4 chopped hard boiled eggs
2 tbsp. chopped dill pickle or sweet relish
1 cup mayonnaise
salt and black pepper
Dressing:
2 eggs
3/4 cup white sugar
1 tsp. cornstarch
1/2 tsp. salt
1/3 cup apple cider vinegar
1/2 cup milk
1 tsp. dry mustard
3 tbsp. butter
*Place above ingredients in medium saucepan and whisk together.
Bring to a boil on medium heat stirring constantly. This will take about 10-15 minutes.
Once thickened, remove from heat, cool to room temp then refrigerate until cold.
Once cold, add mayonnaise and stir and add to potato salad.
Stir all ingredients together and refrigerate for at least 4-6 hours, overnight is better!
Enjoy.
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Tess Cooks4u Recipes
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Here are several tasty side dish recipes for those Memorial Day Holiday get togethers. Full recipes below. Enjoy.
#memorialday #cooking #cookingvideo #food #recipes #recipevideo #sidedish #sidedishrecipe
How To Make BBQ Baked Beans & Beef Bacon
youtube.com/watch?v=Gu5cffgH64E
INGREDIENTS:
1/2 pd. bacon diced and cooked until crispy around edges
1 cup finely diced onions
2 - 40oz cans Great Northern Beans - rinsed and drained
1 cup tomato sauce
2 tbsp. tomato paste
1/2-1 cup water (as needed)
2 tbsp. mustard
1/2 cup brown sugar
1/2 cup molasses
1 tbsp. Worcestershire sauce
2 tbsp. apple cider vinegar
1/4 tsp. salt
1/4 tsp. black pepper
1/4 tsp. garlic powder
1/4 tsp. onion powder
Cook bacon and onions on medium heat until bacon edges are crispy and onions are tender.
Add mixture in with beans.
Add remaining ingredients and stir to combine.
Bake at 350 degrees Farenheit covered for 1 hr. 15 minutes to 1 hr. 30 minutes.
Stir every 30 minutes and add water if/as needed.
Enjoy.
*****************************************
How To Make PEA SALAD | THE BEST Pea Salad Recipe
youtube.com/watch?v=o2gxNUlSy7U&t=51s
INGREDIENTS:
2 - 16oz bags of frozen peas - thawed to room temp
1/2 cup cooked crumbled bacon
6 oz. finely cubed cheddar cheese
3/4 cup finely diced red onion
Sauce:
3/4 cup mayonnaise
3/4 cup sour cream
1 Tbsp. sugar
2 Tbsp. white vinegar
1 Tbsp. fresh lemon juice
1/2 tsp. kosher or sea salt
1/2 tsp. white or black pepper
1 tsp. dried dill weed
*Mix together well.
In a large bowl combine ingredients and sauce. Mix well and refrigerate for 1-2 hours before serving.
*****************************************
The BEST Amish Deli Style Potato Salad Recipe
youtube.com/watch?v=OoS95Kz7Cxs&t=3s
INGREDIENTS:
3-4 pounds of diced cooked potatoes - I used Russet
1/4 to 1/2 cup finely diced onion
1/2 to 1 cup finely diced celery
3-4 chopped hard boiled eggs
2 tbsp. chopped dill pickle or sweet relish
1 cup mayonnaise
salt and black pepper
Dressing:
2 eggs
3/4 cup white sugar
1 tsp. cornstarch
1/2 tsp. salt
1/3 cup apple cider vinegar
1/2 cup milk
1 tsp. dry mustard
3 tbsp. butter
*Place above ingredients in medium saucepan and whisk together.
Bring to a boil on medium heat stirring constantly. This will take about 10-15 minutes.
Once thickened, remove from heat, cool to room temp then refrigerate until cold.
Once cold, add mayonnaise and stir and add to potato salad.
Stir all ingredients together and refrigerate for at least 4-6 hours, overnight is better!
Enjoy.
*****************************************
🍓 SUBSCRIBE NOW: 👉🏻 youtube.com/c/TessCooks4u
*****************************************
💗 PAYPAL donations are greatly appreciated 👉🏼 paypal.me/TessCooks4u
*****************************************
🍎 PRODUCTS I AM USING ------ AFFILIATE LINK 🍎
Tess Cooks4u Amazon Store
amazon.com/shop/tesscooks4u
*****************************************
🍓 OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE 🍓
Tess Cooks4u Recipes
youtube.com/watch?v=eVUQvM5eHhI&list=PLTnT2NPigV6zciVmHcAKdN5I6GpuWnGcX
*****************************************
🍇 Follow TESS COOKS4U on Social Media 🍇
🍒 YOUTUBE 👉🏼 youtube.com/c/TessCooks4u
🍒 FACEBOOK 👉🏼 facebook.com/tesscooks4u
🍒 INSTAGRAM 👉🏼 instagram.com/tesscooks4u
🍒 TESS COOKS4U AMAZON STORE 👉🏼 amazon.com/shop/tesscooks4u
🍒 PAYPAL LINK 👉🏼 paypal.me/TessCooks4u
🍒 EMAIL 👉🏼 tesscooks4u@gmail.com
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