Marys Test Kitchen | Beeting the BEST VEGAN BACON | Mary's Test Kitchen @marystestkitchen | Uploaded December 2022 | Updated October 2024, 55 minutes ago.
Last week, I made the best tasting vegan bacon...but it was not the right colour on the inside. This week, I'm trying to make the color more appropriate and upgrade the flavour to be more pork-like. Will I succeed in making the best vegan bacon more realistic? Watch and see!

Links mentioned:

Last week's PUMPKIN SEED TOFU BACON: youtu.be/KPM5hbuzoow

MY FAVORITE TOFU PRESS: amzn.to/3i0FNfv
For Canada: amzn.to/3PYXA3j

RECOMMENDED CHEESECLOTH: amzn.to/3hY8s4Z
For Canada: amzn.to/3WU0VCU

RED LENTIL PULP VIDEO: youtu.be/ujNh1JOH43c

What I did with TODAY'S PUMPKIN SEED PULP: youtu.be/QugdU7Nq0XU

Thanks so much for watching and Happy New Year!

Love,

Mary

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