Uploaded January 2026 | Updated September 2026, 1 week ago

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Jimmy is in Spain asking how much orange is really in our orange squash, Matt is in snowy Canada unlocking the secrets of why maple syrup is so expensive, and Kate seeks out the surprising reason why so many of our favourite biscuits have little holes all over them.

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Our team of intrepid presenters (Jimmy Doherty, Kate Quilton, Matt Tebbutt, Helen Lawal, Andi Oliver, Amanda Byram and Briony May Williams) travel the world uncovering unusual, intriguing and surprising secrets behind the food we eat.

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