Marys Test Kitchen | VEGAN RAISIN BREAD WITH ICING | Recipe by Mary's Test Kitchen @marystestkitchen | Uploaded July 2019 | Updated October 2024, 49 minutes ago.
This easy homemade raisin bread is so delicious, tender and luscious. Eating the version with icing is like having a loaf shaped cinnamon roll AND IT IS GLORIOUS. There's no need for eggs or dairy milk; this vegan raisin bread recipe uses plant-based milk and fat to keep the loaf moist.
You can make this bread recipe manually with just your hands or make mixing and kneading easier with a stand mixer with a dough attachment. To bake the bread, you can use a loaf pan to make that classic sandwich bread shape or just make it into a free-form round or log-shaped bread loaf and bake on a flat baking sheet. It's up to you; there are no rules!
✨ Become a channel member for early access + exclusive community posts!✨ goo.gl/vxUTge
---LINKS---
Vegan Raisin Bread with Icing [ printable recipe + blog post ]: https://mtk.fyi/raisinbreadrecipe
Vegan Confetti Doughnuts [video]: https://mtk.fyi/confettidonuts
Gooey Cinnamon Rolls with Vegan Cream Cheese Icing [video]: https://mtk.fyi/cinnamonrolls
-----SHOP MY FAVES*-----
AUDIBLE 30 DAY TRIAL + 2 FREE BOOKS:
goo.gl/wwgwEQ
My recommendation: Little Fires Everywhere by Celeste Ng
VITAL WHEAT GLUTEN:
amzn.to/2LMfogB
MORE FAVES:
amzn.to/2L7ePgb
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*Some links are affiliate links. This means I'll earn a small commission if you make a purchase through the link at no extra cost to you. This helps me buy supplies to make more videos so thank you!
In particular, we are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Some links on this site may lead to Amazon.com or other Amazon sites.
This easy homemade raisin bread is so delicious, tender and luscious. Eating the version with icing is like having a loaf shaped cinnamon roll AND IT IS GLORIOUS. There's no need for eggs or dairy milk; this vegan raisin bread recipe uses plant-based milk and fat to keep the loaf moist.
You can make this bread recipe manually with just your hands or make mixing and kneading easier with a stand mixer with a dough attachment. To bake the bread, you can use a loaf pan to make that classic sandwich bread shape or just make it into a free-form round or log-shaped bread loaf and bake on a flat baking sheet. It's up to you; there are no rules!
✨ Become a channel member for early access + exclusive community posts!✨ goo.gl/vxUTge
---LINKS---
Vegan Raisin Bread with Icing [ printable recipe + blog post ]: https://mtk.fyi/raisinbreadrecipe
Vegan Confetti Doughnuts [video]: https://mtk.fyi/confettidonuts
Gooey Cinnamon Rolls with Vegan Cream Cheese Icing [video]: https://mtk.fyi/cinnamonrolls
-----SHOP MY FAVES*-----
AUDIBLE 30 DAY TRIAL + 2 FREE BOOKS:
goo.gl/wwgwEQ
My recommendation: Little Fires Everywhere by Celeste Ng
VITAL WHEAT GLUTEN:
amzn.to/2LMfogB
MORE FAVES:
amzn.to/2L7ePgb
-----KEEP IN TOUCH-----
Pinterest: pinterest.ca/marystestktchn
Instagram: instagram.com/marystestkitchen
Twitter: twitter.com/marystestktchn
Facebook: facebook.com/marystestkitchen
Website: marystestkitchen.com
*Some links are affiliate links. This means I'll earn a small commission if you make a purchase through the link at no extra cost to you. This helps me buy supplies to make more videos so thank you!
In particular, we are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Some links on this site may lead to Amazon.com or other Amazon sites.