Uploaded May 2024 | Updated September 2026, 3 days ago

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5-6 cups chicken broth
12 ounces water
1/2 yellow sweet onion
2 stalks celery
1-2 bouillon cubes
1 leek, cut into rings
Tellicherry pepper
2 turkey breasts, chopped (or chicken)
1 1/2 tsp ground fennel
1 1/2 tsp ground thyme

Add all ingredients to large bot and bring to a low boil. Add spices as needed to taste.

Bowtie noodles
Fresh basil
Shredded carrots

Add in noodles and cook until soft. Add basil and carrots at last few minutes (so they still remain crunchy) stir and serve.

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