Uploaded April 2024 | Updated September 2026, 4 hours ago

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We’re having soup and tacos! Take your leftover chicken and whip up some easy homemade enchilada sauce for a Smoked Chicken Enchilada Soup. Cheesy, creamy goodness, packed with veggies and lots of flavor. It’s crappie season! Take your fish and coat in a simple batter for the perfect fried fish, great for crunchy taco. Top with homemade tartar sauce for amazing taste. Spend some time on the water as Tim talks about “Why We Fish” and finish the night with some beautiful original music from Sarah Beth Terry.

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