Uploaded October 2025 | Updated September 2026, 12 hours ago
This easy, 20-minute pasta recipe is the love child of Alfredo and Aglio e Olio, delivering a silky, gourmet sauce without a drop of cream. I always use the butter trick Italians swear by. Watch how the butter and Parmigiano-Reggiano emulsify perfectly with starchy water to cling like velvet to the noodles. Add aromatic garlic and a spicy chilli kick for the ultimate five-ingredient weeknight comfort food. Come on! Does it get any better!
👉 Get this written recipe here: recipe30.com/buttered-garlic-chilli-pasta.html
👉 The Kenji-7 Knife I Used in This Video: https://taski.store/products/kenji-7
👉 Check out my favourite kitchen tools (affiliate): amzn.to/4gjGmtz
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This easy, 20-minute pasta recipe is the love child of Alfredo and Aglio e Olio, delivering a silky, gourmet sauce without a drop of cream. I always use the butter trick Italians swear by. Watch how the butter and Parmigiano-Reggiano emulsify perfectly with starchy water to cling like velvet to the noodles. Add aromatic garlic and a spicy chilli kick for the ultimate five-ingredient weeknight comfort food. Come on! Does it get any better!
👉 Get this written recipe here: recipe30.com/buttered-garlic-chilli-pasta.html
👉 The Kenji-7 Knife I Used in This Video: https://taski.store/products/kenji-7
👉 Check out my favourite kitchen tools (affiliate): amzn.to/4gjGmtz
👉 Follow me on Instagram: instagram.com/recipe30
👉 Follow me on Facebook: facebook.com/recipe30
Want to mail me something?
Fan mail and products
MAILING ADDRESS:
RECIPE30
PO BOX 416
MOUNT MARTHA 3934
VICTORIA AUSTRALIA
