Uploaded May 2025 | Updated September 2026, 13 hours ago
Soft, silky chicken and rice bursting with flavour! This dish is called Hainanese Chicken Rice, and when I travelled to Singapore it appeared to be one of the most loved meals. By the way, I loved Singapore, not only for the city but for the amazing food!
This dish started in Hainan, China, but Singapore made it famous. The chicken is poached so gently it stays super juicy and tender, the twice heat method is the secret.
The rice is cooked in the same flavourful broth, which gives it a rich, comforting taste. What makes it special are the three sauces, savoury, spicy, and punchy with ginger, each one adds something different. It’s simple, tasty, and comforting, all in one bite. Kenji got a little raw meat!
👉 Get this written recipe here: recipe30.com/chicken-rice.html
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RECIPE30
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MOUNT MARTHA 3934
VICTORIA AUSTRALIA
Soft, silky chicken and rice bursting with flavour! This dish is called Hainanese Chicken Rice, and when I travelled to Singapore it appeared to be one of the most loved meals. By the way, I loved Singapore, not only for the city but for the amazing food!
This dish started in Hainan, China, but Singapore made it famous. The chicken is poached so gently it stays super juicy and tender, the twice heat method is the secret.
The rice is cooked in the same flavourful broth, which gives it a rich, comforting taste. What makes it special are the three sauces, savoury, spicy, and punchy with ginger, each one adds something different. It’s simple, tasty, and comforting, all in one bite. Kenji got a little raw meat!
👉 Get this written recipe here: recipe30.com/chicken-rice.html
👉 Check out my favourite kitchen tools (affiliate): amzn.to/4gjGmtz
👉 Follow me on Instagram: instagram.com/recipe30
👉 Follow me on Facebook: facebook.com/recipe30
Want to mail me something?
Fan mail and products
MAILING ADDRESS:
RECIPE30
PO BOX 416
MOUNT MARTHA 3934
VICTORIA AUSTRALIA
